African Journal of Biotechnology - Article Cited by

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12487

Full Length Research Paper

Effect of maturity stages, variety and storage environment on sugar content of tomato stored in multiple pads evaporative cooler

H. Getinet, T. S. Workneh* and K. Woldetsadik

School of Bioresources Engineering and Environmental Hydrology, Faculty of Engineering, University of Kwa-Zulu Natal, Private Bag X0l, Scottsville, 3209, Pietermaritzburg, South Africa
Email: [email protected]

Article Number - 291148234731
Vol.10(80), pp. 18481-18492 , December 2011
https://doi.org/10.5897/AJB11.652

Accepted: 21 November 2011
Published: 14 December 2011

Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

CrossRef Citations (10)

See more citations on Google Scholar

1.

Kassim Alaika,Workneh Tilahun Seyoum, . (2020) Influence of postharvest treatments and storage conditions on the quality of Hass avocados . Heliyon

2.

Amwoka E.M.,Ambuko J.L.,Jesang H.M.,Owino W.O., . (2022) Comparative evaluation of the effectiveness of selected storage technologies to preserve postharvest quality of mango fruit . Acta Horticulturae

3.

Tagele Aleminew,Woldetsadik Kebede,Gedamu Fikreyohannes,Rafi Mokula Mohammed, . (2022) Effects of preharvest applications of chemicals and storage conditions on the physico-chemical characteristics and shelf life of tomato (Solanum lycopersicum L.) fruit . Heliyon

4.

Emana Bezabih,Afari-Sefa Victor,Nenguwo Ngoni,Ayana Amsalu,Kebede Dereje,Mohammed Hedija, . (2017) Characterization of pre- and postharvest losses of tomato supply chain in Ethiopia . Agriculture & Food Security

5.

Shezi S.,Workneh T.S., . (2020) Effects of the supply chain routes, pre-storage treatments and storage conditions on the microbial quality of ‘Nemo-Netta’ tomatoes . Acta Horticulturae

6.

Shumye Adilu Getachew,Woldetsadik Kebede,Fitiwi Ibrahim, . (2020) Postharvest Changes in Weight and Sugar Content of Cactus Pear [Opuntia Ficus-indica (L.) Mill.] Fruit under Integrated Handling Practices . International Journal of Fruit Science

7.

New Advances in Postharvest Technology

8.

Arah Isaac Kojo,Ahorbo Gerald K.,Anku Etornam Kosi,Kumah Ernest Kodzo,Amaglo Harrison, . (2016) Postharvest Handling Practices and Treatment Methods for Tomato Handlers in Developing Countries: A Mini Review . Advances in Agriculture

9.

Arah Isaac Kojo,Amaglo Harrison,Kumah Ernest Kodzo,Ofori Hayford, . (2015) Preharvest and Postharvest Factors Affecting the Quality and Shelf Life of Harvested Tomatoes: A Mini Review . International Journal of Agronomy

10.

Hashemi Shabankareh Shaghayegh,Asghari Ali,Azadbakht Mohsen,Asefpour Vakilian Keyvan, . (2023) Physical and physiological characteristics, as well as miRNA concentrations, are affected by the storage time of tomatoes . Food Chemistry

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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