Effect of acid hydrolysis of Garcinia kola (bitter kola)
pulp waste on the production of CM-cellulase and -
glucosidase using Aspergillus niger

Caritas U. Okafoagu; Humphrey C. Nzelibe

doi:10.5897/AJB06.031

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12487

Full Length Research Paper

Effect of acid hydrolysis of Garcinia kola (bitter kola) pulp waste on the production of CM-cellulase and Î²- glucosidase using Aspergillus niger

Caritas U. Okafoagu1 and Humphrey C. Nzelibe2*

National Agency for Food and Drugs Administration and Control, Kaduna Area Laboratory, Kaduna, Nigeria. Department of Biochemistry, Ahmadu Bello University, Zaria, Nigeria.
Email: [email protected]

Article Number - 936226D7237
Vol.5(10), pp. 819-822 , May 2006
https://doi.org/10.5897/AJB06.031

Accepted: 26 February 2006
Published: 31 May 2006

Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

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African Journal of Biotechnology

Effect of acid hydrolysis of Garcinia kola (bitter kola) pulp waste on the production of CM-cellulase and Î²- glucosidase using Aspergillus niger

Caritas U. Okafoagu1 and Humphrey C. Nzelibe2*

African Journal of
Biotechnology