The effect of different irrigation levels on the oleuropein contents of olive tree (Olea europaea L. cv. Memecik) in the western coastal region of Turkey
IÅŸin Yazici1*, Fatih Karabey1, Åžeref Akay2, Ünal Kaya3 and Hatice Demiray1
1Department of Biology, Section of Botany, Faculty of Science, University of Ege, Bornova-Ä°zmir, Turkey.
2Department of Bioengineering, Faculty of Engineering, University of Ege, Bornova- Ä°zmir, Turkey.
3Bornova Olive Research Institute, 35100, Izmir, Turkey.
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