African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Functional and physicochemical properties of flours of six Mucuna species

Y. A. Adebowale1*, I. A. Adeyemi2 and A. A. Oshodi3
1Department of Food Science and Technology, Federal University of Technology, Akure, Nigeria. 2Department of Food Science and Engineering, Ladoke Akintola University of Technology, Ogbomoso, Nigeria. 3Department of Chemistry, Federal University of Technology, Akure, Nigeria.
Email: [email protected]

  •  Accepted: 10 October 2005
  •  Published: 31 December 2005

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