African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Genetic variability in yam cultivars from the Guinea-Sudan zone of Benin assessed by random amplified polymorphic DNA

A. Zannou1,2,3*, E. Agbicodo4, J. Zoundjihékpon5, P. C. Struik3, A. Ahanchédé1, D. K. Kossou1 and A. Sanni4
1Faculté des Sciences Agronomiques, Université d’Abomey-Calavi, 01 BP 526, Cotonou, Bénin. 2Technology and Agrarian Development Group, Wageningen University, Wageningen, The Netherlands. 3Centre for Crop Systems Analysis, Wageningen University, Wageningen, TheNetherlands. 4Laboratoire de Biochimie et de Biologie Moléculaire, Faculté des Sciences et Techniques, Université d’Abomey-Calavi, 01 BP 526, Cotonou, Bénin. 5Laboratoire d’Ecologie Appliquée, Faculté des Sciences Agronomiques, Université d’Abomey – Calavi, 01 BP 526, Cotonou, Bénin.
Email: [email protected]

  •  Accepted: 06 November 2008
  •  Published: 05 January 2009

How to cite this article

APA /
Zannou, A., Agbicodo, E., Zoundjihékpon, J., Struik, P. C., Ahanchédé, A., Kossou, D. K., & Sanni, A. (2009). Genetic variability in yam cultivars from the Guinea-Sudan zone of Benin assessed by random amplified polymorphic DNA. African Journal of Biotechnology , 8(1), 026-036.
Chicago /
A. Zannou,, E. Agbicodo, J. Zoundjih&ekpon, P. C. Struik, A. Ahanch&ed&e, D. K. Kossou and A. Sanni. "Genetic variability in yam cultivars from the Guinea-Sudan zone of Benin assessed by random amplified polymorphic DNA." African Journal of Biotechnology 8, no. 1 (2009): 026-036.
MLA /
A. Zannou, et al. "Genetic variability in yam cultivars from the Guinea-Sudan zone of Benin assessed by random amplified polymorphic DNA." African Journal of Biotechnology 8.1 (2009): 026-036.
DOI /
https://doi.org/10.5897/AJB2009.000-9005
URL /
https://academicjournals.org/journal/AJB/article-abstract/167188C5514

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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