African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Determination of the antioxidant properties of ethanol and water extracts from different parts of Teucrium parviflorum Schreber

Semra TürkoÄŸlu1, Sait Çelik1, Ä°smail TürkoÄŸlu2*, UÄŸur ÇakılcıoÄŸlu2 and Muammer BahÅŸi3
1Department of Chemistry, Faculty of Science and Arts, Fırat University, Elazığ, Turkey. *2Department of Biology Education, Education Faculty, Fırat University, Elazığ, Turkey. 3Department of Primary Education, Faculty of Education, Fırat University, Elazığ, Turkey.
Email: [email protected]

  •  Accepted: 02 September 2010
  •  Published: 04 October 2010

How to cite this article

APA /
Türkoğlu, S., Çelik, S., Türkoğlu, I., Çakılcıoğlu, U., & Bahsi, M. (2010). Determination of the antioxidant properties of ethanol and water extracts from different parts of Teucrium parviflorum Schreber. African Journal of Biotechnology , 9(40), 6797-6805.
Chicago /
Semra TürkoÄŸlu, Sait Çelik, Ä°smail TürkoÄŸlu, UÄŸur ÇakılcıoÄŸlu and Muammer BahÅŸi. "Determination of the antioxidant properties of ethanol and water extracts from different parts of Teucrium parviflorum Schreber." African Journal of Biotechnology 9, no. 40 (2010): 6797-6805.
MLA /
Semra Tuuml;rkolu, et al. "Determination of the antioxidant properties of ethanol and water extracts from different parts of Teucrium parviflorum Schreber." African Journal of Biotechnology 9.40 (2010): 6797-6805.
DOI /
https://doi.org/10.5897/AJB10.814
URL /
https://academicjournals.org/journal/AJB/article-abstract/273ADDE19668

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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