How to cite this article
APA /
Kimani, E., Matasyoh, J., Kinyua, M., Wachira, F. N. (2019). Characterisation of volatile compounds and flavour attributes of Lablab purpureus bean accessions. African Journal of Biotechnology , 18(24), 518-530.
Chicago /
Kimani, E., Matasyoh, J., Kinyua, M. and Wachira, F. N.
. "Characterisation of volatile compounds and flavour attributes of Lablab purpureus bean accessions." African Journal of Biotechnology 18, no. 24 (2019): 518-530.
MLA /
Kimani, et al. "Characterisation of volatile compounds and flavour attributes of Lablab purpureus bean accessions." African Journal of Biotechnology 18.24 (2019): 518-530.