African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Review

Food irradiation: Applications, public acceptance and global trade

Hossein Ahari Mostafavi*, Hadi Fathollahi, Farahnaz Motamedi and Seyed Mahyar Mirmajlessi
Atomic Energy Organization of Iran, Nuclear Science and Technology Research Institute, Agricultural, Medical and Industrial Research School, Karaj-Iran.
Email: [email protected]

  •  Accepted: 21 October 2009
  •  Published: 17 May 2010

How to cite this article

APA /
Mostafavi, H. A., Fathollahi, H., Motamedi, F., & Mirmajlessi, S. M. (2010). Food irradiation: Applications, public acceptance and global trade. African Journal of Biotechnology , 9(20), 2826-2833.
Chicago /
Hossein Ahari Mostafavi, Hadi Fathollahi, Farahnaz Motamedi and Seyed Mahyar Mirmajlessi. "Food irradiation: Applications, public acceptance and global trade." African Journal of Biotechnology 9, no. 20 (2010): 2826-2833.
MLA /
Hossein Ahari Mostafavi, et al. "Food irradiation: Applications, public acceptance and global trade." African Journal of Biotechnology 9.20 (2010): 2826-2833.
DOI /
https://doi.org/10.5897/AJB2010.000-3109
URL /
https://academicjournals.org/journal/AJB/article-abstract/CA46B2221000

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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