African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Lack of modulatory effect of asparagus, tomato, and grape juice on cyclophosphamide-induced genotoxicity in mice

Asita Okorie Asita*, Mann E. Dingann and Sibusisiwe Magama
Department of Biology, National University of Lesotho, P.O. Roma 180 Maseru, Lesotho, South Africa.
Email: [email protected]

  •  Accepted: 18 August 2008
  •  Published: 17 September 2008

How to cite this article

APA /
Asita, A. O., Dingann, M. E., & Magama, S. (2008). Lack of modulatory effect of asparagus, tomato, and grape juice on cyclophosphamide-induced genotoxicity in mice. African Journal of Biotechnology , 7(18), 3383-3388.
Chicago /
Asita Okorie Asita, Mann E. Dingann and Sibusisiwe Magama. "Lack of modulatory effect of asparagus, tomato, and grape juice on cyclophosphamide-induced genotoxicity in mice." African Journal of Biotechnology 7, no. 18 (2008): 3383-3388.
MLA /
Asita Okorie Asita, Mann E. Dingann and Sibusisiwe Magama. "Lack of modulatory effect of asparagus, tomato, and grape juice on cyclophosphamide-induced genotoxicity in mice." African Journal of Biotechnology 7.18 (2008): 3383-3388.
DOI /
https://doi.org/10.5897/AJB08.562
URL /
https://academicjournals.org/journal/AJB/article-abstract/EB381DF9224

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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