Effects of moisture content on some physical properties of red pepper (Capsicum annuum L.) seed

Necmiye Uuml;ccedil;er; Ahmet Klccedil;kan; brahim Yalccedil;n

doi:10.5897/AJB2010.000-3216

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12487

Full Length Research Paper

Effects of moisture content on some physical properties of red pepper (Capsicum annuum L.) seed

Necmiye Üçer, Ahmet KÄ±lÄ±çkan* and Ä°brahim YalçÄ±n

Department of Agricultural Machinery, Faculty of Agriculture, Adnan Menderes University, Aydin, Turkey.
Email: [email protected]

Article Number - FDD9E7826987
Vol.9(24), pp. 3555-3562 , June 2010
https://doi.org/10.5897/AJB2010.000-3216

Accepted: 27 April 2010
Published: 14 June 2010

Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

How to cite this article

APA /

ÃœÃ§er, N., KiliÃ§kan, A., & YalÃ§in, I. (2010). Effects of moisture content on some physical properties of red pepper (Capsicum annuum L.) seed. African Journal of Biotechnology , 9(24), 3555-3562.

Chicago /

Necmiye Üçer, Ahmet KÄ±lÄ±çkan and Ä°brahim YalçÄ±n. "Effects of moisture content on some physical properties of red pepper (Capsicum annuum L.) seed." African Journal of Biotechnology 9, no. 24 (2010): 3555-3562.

MLA /

Necmiye Üçer, Ahmet KÄ±lÄ±çkan and Ä°brahim YalçÄ±n. "Effects of moisture content on some physical properties of red pepper (Capsicum annuum L.) seed." African Journal of Biotechnology 9.24 (2010): 3555-3562.

DOI /

https://doi.org/10.5897/AJB2010.000-3216

URL /

https://academicjournals.org/journal/AJB/article-abstract/FDD9E7826987

This article is published under the terms of the Creative Commons Attribution License 4.0

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