Alpha-amylase inhibitor of amadumbe (Colocasia esculenta): Isolation, purification and selectivity toward α- amylases from various sources
R. McEwan1*, R. P. Madivha1, T. Djarova1, O. A. Oyedeji2 and A. R. Opoku1
1Department of Biochemistry and Microbiology, University of Zululand, P/B X1001, KwaDlangezwa 3886, South Africa.
2Department of Chemistry, University of Zululand, P/B X1001 KwaDlangezwa 3886, South Africa.
Email: [email protected].