Heavy metal content in mixed and unmixed seasonings on the Ghanaian market

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B. Darko
Department of Food Science and Technology, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana.
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I. Ayim*
Department of Hotel, Catering and Institutional Management, Kumasi Polytechnic, Kumasi, Ghana.
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R. B. Voegborlo
Department of Chemistry, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana.
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This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

B. Darko
Department of Food Science and Technology, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana.

I. Ayim*
Department of Hotel, Catering and Institutional Management, Kumasi Polytechnic, Kumasi, Ghana.

R. B. Voegborlo
Department of Chemistry, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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