African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 907

Full Length Research Paper

Nutritional, health benefits and usage of chia seeds (Salvia hispanica): A review

Ashura Katunzi-Kilewela
  • Ashura Katunzi-Kilewela
  • Department of Food Science and Technology, University of Dar es Salaam, P. O. Box 35134 Dar es Salaam, Tanzania.
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Lillian D. Kaale
  • Lillian D. Kaale
  • Department of Food Science and Technology, University of Dar es Salaam, P. O. Box 35134 Dar es Salaam, Tanzania.
  • Google Scholar
Oscar Kibazohi
  • Oscar Kibazohi
  • Department of Food Science and Technology, University of Dar es Salaam, P. O. Box 35134 Dar es Salaam, Tanzania.
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Leonard M. P. Rweyemamu
  • Leonard M. P. Rweyemamu
  • Department of Food Science and Technology, University of Dar es Salaam, P. O. Box 35134 Dar es Salaam, Tanzania.
  • Google Scholar


  •  Received: 07 September 2020
  •  Accepted: 18 January 2021
  •  Published: 28 February 2021

Authors

Ashura Katunzi-Kilewela
Department of Food Science and Technology, University of Dar es Salaam, P. O. Box 35134 Dar es Salaam, Tanzania.

Lillian D. Kaale
Department of Food Science and Technology, University of Dar es Salaam, P. O. Box 35134 Dar es Salaam, Tanzania.

Oscar Kibazohi
Department of Food Science and Technology, University of Dar es Salaam, P. O. Box 35134 Dar es Salaam, Tanzania.

Leonard M. P. Rweyemamu
Department of Food Science and Technology, University of Dar es Salaam, P. O. Box 35134 Dar es Salaam, Tanzania.

Corresponding Author Email: [email protected]