Full Length Research Paper
Authors
Rosette Kabwang
Laboratory of Expertise, Hygiene and Technology of Food from Animal Origin, Faculty of Veterinary Medicine, University of Lubumbashi Congo, Democratic Republic of Congo, Congo.
Mireille Kitwa
Laboratory of Expertise, Hygiene and Technology of Food from Animal Origin, Faculty of Veterinary Medicine, University of Lubumbashi Congo, Democratic Republic of Congo, Congo.
Pierrette Melin
Laboratory of Medical Microbiology, Faculty of Medicine, University of Liège, Belgium.
Georges Daube
Laboratory of Food Microbiology, Faculty of Veterinary Medicine, University of Liège, Belgium.
Patrick De Mol
Laboratory of Medical Microbiology, Faculty of Medicine, University of Liège, Belgium.
Mukeng A. Kaut
Department of Statistics, Faculty of Medicine and Public Health, the University of Kolwezi, Democratic Republic of Congo, Congo.
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