African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 976

Full Length Research Paper

Production practices of table salt by small-scale miners in Tanzania: A case study of Nkonkilangi, Singida, Tanzania

Nzaga Winza Amos
  • Nzaga Winza Amos
  • Department of Food Science and Agro-processing, School of Engineering Technologies, Sokoine University of Agriculture, P. O. Box 3008, Morogoro, Tanzania.
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Kussaga Jamal B.
  • Kussaga Jamal B.
  • Department of Food Science and Agro-processing, School of Engineering Technologies, Sokoine University of Agriculture, P. O. Box 3008, Morogoro, Tanzania.
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Tiisekwa Bendantunguka P.
  • Tiisekwa Bendantunguka P.
  • Department of Food Science and Agro-processing, School of Engineering Technologies, Sokoine University of Agriculture, P. O. Box 3008, Morogoro, Tanzania.
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  •  Received: 26 April 2022
  •  Accepted: 26 September 2022
  •  Published: 28 February 2023

Authors

Nzaga Winza Amos
Department of Food Science and Agro-processing, School of Engineering Technologies, Sokoine University of Agriculture, P. O. Box 3008, Morogoro, Tanzania.

Kussaga Jamal B.
Department of Food Science and Agro-processing, School of Engineering Technologies, Sokoine University of Agriculture, P. O. Box 3008, Morogoro, Tanzania.

Tiisekwa Bendantunguka P.
Department of Food Science and Agro-processing, School of Engineering Technologies, Sokoine University of Agriculture, P. O. Box 3008, Morogoro, Tanzania.

Corresponding Author Email: [email protected]



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This article is published under the terms of the Creative Commons Attribution License 4.0

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