African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 976

Full Length Research Paper

Analysis of different extraction solvents: Influence on some properties of aerial yam (Dioscorea bulbifera) starch

Ojo Mofoluwaso Olufunmilola
  • Ojo Mofoluwaso Olufunmilola
  • Department of Food Science and Technology, School of Agriculture and Agricultural Technology, Federal University of Technology Minna, Niger State, Nigeria.
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Oni Kunle
  • Oni Kunle
  • Department of Food Science and Technology, Faculty of Agriculture, Federal University of Oye Ekiti, Ekiti State, Nigeria.
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Femi Fortune Abidemi
  • Femi Fortune Abidemi
  • Department of Food Science and Technology, School of Agriculture and Agricultural Technology, Federal University of Technology Minna, Niger State, Nigeria.
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Idowu-Adebayo F
  • Idowu-Adebayo F
  • Department of Food Science and Technology, Faculty of Agriculture, Federal University of Oye Ekiti, Ekiti State, Nigeria.
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Balogun Adenike
  • Balogun Adenike
  • Department of Food Science and Technology, College of Food Technology and Human Ecology, Federal University of Agriculture, Makurdi, Benue State, Nigeria.
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Ogunbande Babatunde Joseph
  • Ogunbande Babatunde Joseph
  • Department of Food Science and Technology, College of Food Technology and Human Ecology, University of Agriculture, Abeokuta, Ogun State, Nigeria.
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Ude Margaret
  • Ude Margaret
  • Department of Food Science and Technology, College of Food Science and Technology, University of Mkar, Mkar, Benue State, Nigeria.
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  •  Received: 28 January 2022
  •  Accepted: 21 July 2022
  •  Published: 31 December 2022

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