Full Length Research Paper
References
Abano EE, Amoah KK (2011). Effect of moisture content on the physical properties of tiger nut (Cyperusesculentus). Asian Journal of Agricultural Research 5(1):56-66. |
|
Akcali ID, Ince A, Guzel E (2006). Some physical properties of peanuts. International Journal of Food Properties 9:25-37. |
|
Association of Official Analytical Chemists (AOAC) (1980). Official Methods of Analysis 13th Edition, Association of Official Analytical Chemists, Washington, DC. |
|
Aviara NA, Power PP, Abbas T (2013). Moisture-dependent physical properties of Moringa oleifera seed relevant in bulk handling and mechanical processing. Industrial Crops and Products 42:96-104. |
|
Bala BK (2017). Drying and storage of cereal grains (2nd Edition.). Chichester, UK: John Wiley & Sons, Ltd. |
|
Baryeh EA (2001). Physical properties of bambara groundnuts. Journal of Food Engineering 47:321-326. |
|
Boukouvalas Ch J, Krokida MK, Maroulis ZB, Marinos-Kouris D (2006). Density and Porosity: Literature data compilation for foodstuffs. International Journal of Food Properties 9(4):715-746. |
|
Davies RM (2009). Some physical properties of groundnut grains. Journal of Applied Science, Engineering and Technology 1(2):10-13. |
|
Davies RM (2010). Engineering properties of three varieties of melon seeds as potentials for development of melon processing machines. Advance Journal of Food Science and Technology 2(1):63-66. |
|
El-Fawal YA, Tawfik MA, El-Shal AM (2009). Study on physical and engineering properties for grain of some field crops. Misr Journal of Agricultural Engineering 26(4):1933-1951. |
|
Firouzi S, Vishgaei MNS, Kaviani B (2009). Some physical properties of groundnut (Arachis hypogaea L.) Kernel cv. NC2 as a function of moisture content. American-Eurasian Journal of Agricultural and Environmental Science 6(6):675-679. |
|
Galedar MN, Jafari A, Tabatabaeefar A (2008). Some physical properties of wild pistachio (Pistacia vera L.) nut and kernel as a function of moisture content. International Agrophysics 22:117-124. |
|
Gharibzahedi SMT, Mousavi SM, Moayedi A, Garavand AT, Alizadeh SM (2010). Moisture-dependent engineering properties of black cumin (Nigella sativa L.) seed. Agricultural Engineering International: CIGR Journal 12:1. |
|
Jibril AN, Yadav KC, Abubakar MS, Bini IM (2016). Effect of moisture content on physical properties of bambara groundnut (Vigna subterranea L. Verdc.) seeds. International Journal of Engineering Research and Technology 5(7):248-258. |
|
Khan NJ, Paramjit SP, Sukhcharn S (2019). Effect of moisture content on the physical and mechanical properties of quinoa seeds. International of Agrophysics 33:41-48. |
|
Krishnappa M, Maddi A, Matamari V, Kulkarni P, Desai B, Vasudevan SN (2017). Engineering properties of selected groundnut (Arachis Hypogea L.) varieties. International Journal of Agricultural Science and Research 7(4):203-216. |
|
Maduako JN, Hamman M (2005). Determination of some physical properties of three groundnut varieties. Nigerian Journal of Technology 24(2):12-18. |
|
Mohsenin NN (1986). Physical properties of plant and animal materials (2nd Edition.). Gordon and Breach Science Publications, New York pp. 56-91. |
|
Muhammad AI, Ahmad RK, Lawan I (2017). Effect of moisture content on some engineering properties of groundnut pods and kernels. Agricultural Engineering International 19(4):200-208. |
|
Muhammad AI, Isiaka M, Fagge AA, Attanda ML, Lawan I, Dangora ND (2015). Some engineering properties of three varieties of groundnut pods and kernels. Arid Zone Journal of Engineering, Technology and Environment 11:61-75. |
|
Odesanya KO, Adebiyi KA, Salau TAO (2015). Estimation of engineering parameters for the development of a groundnut decorticator. International Journal of Novel Research in Engineering and Applied Sciences 2(1):2-25. |
|
Ofori H, Amoah F, Arah KI, Aidoo AI, Okley TN (2019). Moisture-dependent physical properties of Opeaburoo and Abontem maize varieties during drying. African Journal of Food Science 13(8):152-162. |
|
Olajide JO, Igbeka JC (2003). Some physical properties of groundnut kernels. Journal of Food Engineering 58:201-204. |
|
Serpil S, Servet GS (2006). Physical properties of foods. Springer Science and Business Media, LLC, New York, USA. |
|
Stroshine R, Hamann D (1995). Physical properties of agricultural materials and food products. Department of Agricultural and Biological Engineering, West Lafayette pp. 30-89. |
|
Vengaiah PC, Srivastav PP, Majumdar GC (2015). Research paper design related physical properties of major cereals. Research Paper Design Related Physical Properties of Major Cereals 4(1):1910-1914. |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0