Characterization of prime starches from some plant food crops for industrial exploitations

Agunbiade; S. O.; John-Dewole; O. O.; Adelegan; O.

doi:10.5897/AJFS.9000038

African Journal of
Food Science

Abbreviation: Afr. J. Food Sci.
Language: English
ISSN: 1996-0794
DOI: 10.5897/AJFS
Start Year: 2007
Published Articles: 979

Full Length Research Paper

Characterization of prime starches from some plant food crops for industrial exploitations

Agunbiade, S. O.1, John-Dewole, O. O.1* and Adelegan, O.2

1Department of Biochemistry, Lead City University, (L.C.U) Ibadan, Oyo State, Nigeria. 2Department of Biochemistry, University of Ado-Ekiti, Ekiti State, Nigeria.
Email: [email protected]

Article Number - 5026B689904
Vol.5(10), pp. 529 - 535 , September 2011
https://doi.org/10.5897/AJFS.9000038

Accepted: 05 September 2011
Published: 30 September 2011

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