African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

Effect of high hydrostatic pressure on the meat of collared peccaries (Tayassu tajacu) with different ages

Hugo Rangel Fernandes
  • Hugo Rangel Fernandes
  • 1Institute of Chemistry, Federal University of Rio de Janeiro (UFRJ), Rio de Janeiro - RJ, Brazil. 2Uninassau College, Belém - PA, Brazil.
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Rosires Deliza
  • Rosires Deliza
  • Embrapa Food Agribusiness, Rio de Janeiro - RJ, Brazil.
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Otavio Cabral Neto
  • Otavio Cabral Neto
  • Department of Natural Resources, Federal Institute of Education, Science and Technology of Tocantins (IFTO), Tocantins - TO, Brazil.
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Caroline Mellinger Silva
  • Caroline Mellinger Silva
  • Embrapa Food Agribusiness, Rio de Janeiro - RJ, Brazil.
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Natália Inagaki de Albuquerque
  • Natália Inagaki de Albuquerque
  • Embrapa Eastern Amazon, Belém - PA, Brazil.
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Thayrine Rodrigues Martins
  • Thayrine Rodrigues Martins
  • Department of Food Technology, Federal University of Rio de Janeiro (UFRJ), Seropédica - RJ, Brazil.
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Amauri Rosenthal
  • Amauri Rosenthal
  • Embrapa Food Agribusiness, Rio de Janeiro - RJ, Brazil.
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  •  Received: 02 August 2022
  •  Accepted: 19 September 2022
  •  Published: 30 September 2022

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