Presence of Listeria monocytogenes in raw milk and traditional dairy products marketed in the north-central region of Morocco

Boujemaa El Marnissi; Laila Bennani; Nezha Cohen; Abdelhakim El Ouali Lalami; Rajae Belkhou

doi:10.5897/AJFS2013.0992

African Journal of
Food Science

Abbreviation: Afr. J. Food Sci.
Language: English
ISSN: 1996-0794
DOI: 10.5897/AJFS
Start Year: 2007
Published Articles: 978

Full Length Research Paper

Presence of Listeria monocytogenes in raw milk and traditional dairy products marketed in the north-central region of Morocco

Boujemaa El Marnissi1*, Laila Bennani2, Nezha Cohen3, Abdelhakim El Ouali Lalami2 and Rajae Belkhou1

1Laboratoire Agroalimentaire et Sécurité Sanitaire des Aliments (LASSA), Université Sidi Mohamed Ben Abdallah, Ecole Supérieure de Technologie Fès, Route d’Imouzzer B.P : 2427 - Fez, Morocco. 2Laboratoire Régional de Diagnostic Epidémiologique et d'Hygiène du Milieu, Direction Régionale de la Santé, Hôpital EL Ghassani-Fez, Morocco. 3Division de Microbiologie et Hygiène des Aliments et de l’Environnement Institut Pasteur du Maroc, 1 Place Louis Pasteur, Casablanca 20360, Morocco.
Email: [email protected]

Article Number - FDAFAE312355
Vol.7(5), pp. 87-91 , May 2013
https://doi.org/10.5897/AJFS2013.0992

Accepted: 09 April 2013
Published: 31 May 2013

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