African Journal of
Microbiology Research

  • Abbreviation: Afr. J. Microbiol. Res.
  • Language: English
  • ISSN: 1996-0808
  • DOI: 10.5897/AJMR
  • Start Year: 2007
  • Published Articles: 5233

Full Length Research Paper

Effect of subsurface drip fertigation on growth, yield attributes and microbial population of banana cv. Rasthali

M. Yuvaraj*
  • M. Yuvaraj*
  • Department of Soil Science and Agricultural Chemistry, Tamil Nadu Agricultural University, Coimbatore-03, India
  • Google Scholar
P. P. Mahendran
  • P. P. Mahendran
  • Department of Soil Science and Agricultural Chemistry, Tamil Nadu Agricultural University, Coimbatore-03, India
  • Google Scholar


  •  Received: 31 July 2014
  •  Accepted: 12 December 2014
  •  Published: 07 January 2015

 ABSTRACT

Field experiment was carried out during 2010-2011 at All India Coordinated Research Programme Water Management block, Agricultural College and Research Institute, Madurai. There were eleven treatments replicated three times in randomized block design using banana cv. Rasthali as a test crop. In recent years, fertigation a technique of application of both water and fertilizers via an irrigation system was shown to be very effective in achieving higher water and fertilizer use efficiency. In this method, both water and fertilizer are delivered precisely in the crop root zone as per the crop need and according to crop developmental phase. Increased growth and yield with sub surface drip irrigation has been reported earlier in several crops. The current results revealed that pseudostem girth increased markedly with nitrogen and potassium fertigation levels. Significantly higher plant height was observed with the application of nitrogen and potassium each at the rate of 200 g per plant. The increase in plant height and girth could be largely due to regular supply of nutrients through fertigation. The 75% RDF through drip fertigation increased plant height (278.8 cm) and stem circumference (68.54 cm) of banana as compared to a plant height of 253.7 cm and stem circumference of 64.23 cm observed under soil application.

Key words: Subsurface drip fertigation, growth, yield, banana.


 INTRODUCTION

Banana (Musa sp.) is the fourth most important global food commodity after rice, wheat and milk in terms of gross value of production. It is grown in more than 130 countries across the world. India is the largest producer of banana in the world with the production of 97.38 mt of banana from an area of 8.25 mha. Among the horticultural crops, banana contributes the maximum to the agricultural gross domestic product (GDP) of India to the tune of 1.99% (Palwe et al., 2007). Balanced nutrient management is the key to increased plant use efficiency and to achieve the required crop yield in an efficient, economical and sustainable manner. This may indicate the need for the application of different nutrients at specific times, in a particular order to derive the maximum benefit from the application of a given quantity of nutrients.
 
Banana being a gross feeder requires high amount of nutrients for proper growth, development and optimumproduction.Subsurface drip system is potentially more efficient in arid and semiarid regions of India because it provides water directly to the root zone, minimizing evaporative losses. Adoption of advanced and efficient methods of application of fertilizers through drip irrigation system would go a long way in economizing the scarce inputs and increasing the area and productivity. Fertilizer application through drip irrigation system, that is, fertigation is the most advanced and efficient practice of fertilization. 
 
Fertigation, a technique of application of both water and fertilizers through drip irrigation system during the recent years was shown to be very effective in achieving higher water and fertilizer use efficiencies. In this method, both water and fertilizer are delivered precisely in the effective crop root zone as per the crop needs and crop developmental phases. Increased growth and yield with drip fertigation has been reported in several crops and the yield increase ranged between 7-112% depending on the crops, varieties and methods of irrigation. The water and fertilizer saving through drip fertigation system have been reported to be 40-70 and 30-50%, respectively (Rekha et al., 2008).
 
The aim of this investigation was to study the effect of subsurface drip fertigation on growth, yield and economics of banana cv. Rasthali variety having good fruit quality with higher yield and multiple ratooning capacity.
 


 MATERIALS AND METHODS

Field experiment was carried out at AICRP- Water Management block, Agricultural College and Research Institute, Madurai during 2010 - 2011 as follows: 
 
 
Treatments details
 
T1- Surface irrigation with soil application of RDF
T2- Subsurface drip fertigation of 100% RDF (P as basal, N and K through drip as urea and white potash)
T3- Subsurface drip fertigation of 100% RDF as WSF (WSF – Urea, 13: 40: 13, KNO3)
T4- Subsurface drip fertigation of 100% RDF (50% P and K as basal, remaining N, P and K as WSF)
T5- Subsurface drip fertigation of 75% RDF (P as basal, N and K through drip as urea and white potash) + LBF
T6- Subsurface drip fertigation of 75% RDF as WSF (WSF – Urea, 13: 40: 13, KNO3) + LBF
T7- Subsurface drip fertigation of 75% RDF (50% P and K as basal, remaining N, P and K as WSF) + LBF
T8- T2 + LBF
T9- T3 + LBF
T10- T4 + LBF
T11- Subsurface drip irrigation with LBF alone (no inorganic).
 
Note:
Recommended dose of fertilizer (RDF): 200:35:330 g NPK/plant; Source of P: Di ammonium phosphate and 13:40:13; Source of K: White potash and KNO3;  Source of water soluble fertilizers (WSF): 
Urea, 13:40:13 and KNO3; LBF - liquid biofertilizers (Azospi + Phosphofix + Potash activa each @ 2.5 L/ha at 2nd, 3rd, 4th, 5th and 6th months after planting through drip irrigation).


 RESULTS AND DISCUSSION

Effect of subsurface drip fertigation on growth parameter (Table 1)
 
As the crop stage advanced, subsurface drip fertigation of 100% RDF as WSF (WSF – Urea, 13: 40: 13, KNO3) + LBF (T9) was found to record higher pseudostem height (234.63 cm), stem girth (69.89 cm) and maximum number of leaves (20.68). The treatment subsurface drip irrigation with LBF alone (no inorganic) (T11) registered the least pseudostem height (198.38), stem girth (52.50) and number of leaves (14.36), similar finding was earlier reported by Lahav and Kalmar (1988). Increased cell elongation and cell multiplication due to enhanced nutrient uptake by plants following inoculation of biofertilizers probably caused the increased plant height (Preethi et al., 1999).
 
 
Effect of subsurface drip fertigation on physiological parameter 
 
The results on physiological parameter (Table 1) indicated that subsurface drip fertigation of 100% RDF as WSF (WSF – Urea, 13: 40: 13, KNO3) + LBF (T9) was found to record the highest chlorophyll content (52.40), specific leaf weight (0.095) and leaf area index (4.75). The treatment subsurface drip irrigation with LBF alone (no inorganic) (T11) registered the least chlorophyll content  (42.30), specific leaf weight (0.046) and leaf area index (2.79). Turner (1970) was also of the opinion that banana leaf production depends upon nutritional, genetic as well as climatic factors.
 
 
 
 
 
 
Effect of subsurface drip fertigation on yield attributes
 
The results on yield parameters (Table 2) indicated that subsurface drip fertigation of 100% RDF as WSF (WSF – Urea, 13: 40: 13, KNO3) + LBF (T9) was found to record the highest number of hands per bunch (7.68) number of finger per bunch (84.38) bunch weight (14.42 kg), yield (44.51 t/ha), finger length (15.64 cm), finger weight (156.67 g) and finger circumference (13.45 cm). The treatment subsurface drip irrigation with LBF alone (no inorganic) (T11) registered the least number of hands per bunch (5.58), number of finger per bunch (60.70) and bunch weight (3.71 kg), yield (11.45 t/ha), finger length (12.47 cm), finger weight (52.56 g) and finger circumference (10.16 cm). Application of nutrients through surface drip irrigation system favoured thegrowth and development of bunches with better fruit filling resulting in increased finger weight, length and mid circumference of fingers in banana (Yadav et al., 1988; Mahalakshmi et al., 2001). Savings in the consumption of fertilizers upto 50% by fertigation AS compared to soil application have been reported by Satyendra et al. (2008) in onion and Soumya et al. (2008) in tomato.
 
 
 
 
Effect of subsurface drip fertigation on microbial population
 
The soil treated with inorganic along with liquid biofertilizers showed an increased population of bacteria, fungi and actinomycetes. Subsurface drip fertigation of 75% RDF (P as basal, N and K through drip as urea and white potash) + LBF (T5) increases bacterial (159.2 x 107 CFU g-1), fungal (88.14 x 103CFU g-1) and actinomycetes (53.00 x 105 CFU g-1) population. Subsurface drip fertigation of 75% RDF (50% P and K as basal, remaining N, P and K as WSF) + LBF (T7) recorded also high bacterial, fungal and actinomycetes population (Table 3). The similar results were achieved by Patil et al. (2010).
 
 
 


 CONCLUSION

This study clearly reveals that subsurface drip fertigationof 100% RDF (50% P and K as basal, remaining N, P and K as WSF) + LBF (T10) and subsurface drip fertigation of 100% RDF as WSF (WSF – Urea, 13: 40: 13, KNO3) + LBF (T9) were comparable and recorded the highest pseudostem height at various growth stages of banana. The yield parameters of banana like number of hands and number of fingers per bunch and bunch weight were significantly higher in subsurface drip fertigation of 100% RDF as WSF (WSF – Urea, 13: 40: 13, KNO3) + LBF (T9). Similarly, other fertigation treatments (T3, T4, T8 and T10) also increased the yield attributes as compared to surface irrigation with soil application of recommended dose of fertilizers (T1). Finger characters of banana were significantly influenced by the fertigation levels. Finger length, fresh finger weight and finger circumference were higher in subsurface drip fertigation of 100% RDF as WSF (WSF – Urea, 13: 40: 13, KNO3) + LBF (T9) and subsurface drip fertigation of 100% RDF as WSF (WSF – Urea, 13: 40: 13, KNO3) (T3). Improved fruit development contribute to increased hands/bunch fingers/hand and bunch weight, successful utilization of water for irrigation due to micro-leaching effect in the wetted volume.
 


 CONFLICT OF INTERESTS

The author(s) have not declared any conflict of Interests.
 



 REFERENCES

Lahav E, Kalmar D (1988). Response of banana to drip irrigation, water amounts and fertilization regimes. Commun. Soil Sci. Plant Anal. 19:25-46.
Crossref

 

Mahalakshmi M, Kumar N, Jayakumar P, Soorianathasundram K (2001). Fertigation studies in banana under normal system of planting. South Indian Hortic. 49: 80-85.

 
 

Palwe CR, Patil TD Dhakare BB (2007). Effect of different levels of potassium and its application on growth and yield of tissue cultured banana cv.Grand Naine. Asian J. Hortic. 2 (2): 235-238.

 
 

Patil VN, Chaudhari BC Patil HB (2010). Effect of propagation methods and spacings on nutrient uptake and dry matter accumulation of banana cv. Basrai. Asian J. Soil Sci. 5(1):148-150.

 
 

Preethi TL, Pappiah CM, Anbu S (1999). Studies on the effect of Azospirillum sp. nitrogen and ascorbic acid on the growth and flowering of Edward rose (Rosa bourboniana Desp). J. South Indian Hortic. 47(1-6):106-110.

 
 

Rekha K, Bhanu K, Mahavishnan K (2008). Drip fertigation in vegetable crops with emphasis on lady's finger (Abelmoschus esculentus (l.) Moench). Agric. Rev. 29(3): 0253-1496.

 
 

Satyendra K, Imtiyar M, Kumar A (2008). Variable irrigation and fertigation on seed quality and seed yield of okra. J. Maharashtra Agric. Univ. 31(1):130-131.

 
 

Soumya TM, Ramachandrappa BK, Nanjappa HV (2008). Effect of fertigation with different sources and levels of fertilizer on growth and yield of tomato. Mysore J. Agric. Sci. 43(1):80-84.

 
 

Turner DW (1970). The growth of the banana. Australian Indst. Agric. Sci. 36: 102-110.

 
 

 




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