Chemical analysis of the biomass of a native strain of Spirulina subsalsa Oersted ex Gomont 1892 (Spirulinaceae) cultivated in low-cost saline medium
August 2019 - Vol 13 Num. 26
Spirulina subsalsa, a filamentous cyanobacterium, was first described by Gomont in 1892. This microorganism has been subject to biotechnological evaluations, due to their high content of proteins and pigments. The objective of this study was to analyze the biochemical composition of the biomass of a native strain of S....
August 2019
Prevalence of urinary tract infection and antibiotic resistance pattern in pregnant women, Najran region, Saudi Arabia
August 2019
Detection of multidrug-resistant enterobacteria simultaneously producing extended-spectrum β-lactamases of the PER and GES types isolated at Saint Camille Hospital Center, Ouagadougou, Burkina Faso
August 2019
Anti-dermatophytic activity of hexane extracts of Azadirachta indica A. Juss.
August 2019
Optimisation of biological wastewater treatment for yeast processing effluent using cultured bacteria: Application of response surface methodology
August 2019
Chemical analysis of the biomass of a native strain of Spirulina subsalsa Oersted ex Gomont 1892 (Spirulinaceae) cultivated in low-cost saline medium
25 October, 2013
Study on prevalence of bovine mastitis in lactating cows and associated risk factors in and around Areka town, Southern of Ethiopia
15 January, 2013
Discriminative multiplex (hexaplex) PCR strategy for the detection of methicillin resistance and virulence factors in Staphylococcus aureus
25 October, 2013
Efficient cellulase production from low-cost substrates by Trichoderma reesei and its application on the enzymatic hydrolysis of corncob
2 August, 2013
Changes in the microbial population of pasteurized soursop juice treated with benzoate and lime during storage
2 August, 2013
Coliform bacterial estimation: A tool for assessing water quality of Manasbal Lake of Kashmir, Himalaya
Advertisement
Advertisement
