Full Length Research Paper
References
Adzitey F, Rahmat Ali GR, Huda N, Cogan T, Corry J (2013). Prevalence, antibiotic resistance and genetic diversity of Listeria monocytogenes isolated from ducks, their rearing and processing environments in Penang, Malaysia. Food Contr. 32:607-614. |
|
Aznar R, AlarcónB (2003). PCR detection of Listeria monocytogenes: a study of multiple factors affecting sensitivity. J. Appl. Microbiol. 95:958-966. |
|
Behravesh CB, Jones TF, Vugia DJ, Long C, Marcus R, Smith K, Thomas S, Zansky S, Fullerton KE, Henao OL, Scallan E (2011). Deaths associated with bacterial pathogens transmitted commonly through food: Foodborne Diseased Active Surveillance Network (FoodNet), 1996-2005. J. Infect. Dis. 204:263-267. |
|
Bauer AW, Kirby WMM, Sherris JC, Turck M (1966). Antibiotic Susceptibility testing by a standardized single disc method. Amer J. Clin. Pathol. 45:493-496. |
|
Braga V, Vázquez S, Vico V, Pastorino V, Mota M I, Legnani M, Varela G (2017). Prevalence and serotype distribution of Listeria monocytogenes isolated from foods in Montevideo-Uruguay. Brazilian. J. Microbiol. 48(4):689-694. |
|
Byrne D V, Hofer E, Vallim DC, de Castro Almeida RC.(2016). Occurrence and Antimicrobial Resistance Patterns of Listeria Monocytogenes Isolated from Vegetables. Brazilian. J. Microbiol. 47(2):438-443. |
|
Charpentier E, Courvalin P (1999). Antibiotic resistance in Listeria spp. Antimicrob. Agents Chemother; 43:2103-2108. |
|
Chen M, Wu Q, Zhang J, Yan Z, Wang J (2014). Prevalence and characterization of Listeria monocytogenes isolated from retail-level ready-to-eat foods in South China. Food Control 2014: 38: 1-7 |
|
Colagiorgi A, Di Ciccio P, Zanardi E, Ghidini S, Ianieri A (2016). A Look inside the Listeria monocytogenes Biofilms Extracellular Matrix. Microorganisms 4(3):22. |
|
Cossart P, Vicente MF, Mengaud J, Baquero F, Perez-Diaz JC, Berche P (1989). Listeriolysin O is essential for virulence of Listeria monocytogenes:direct evidence obtained by gene complementation. Infect. Immun.57:3629-3636. |
|
Dongyou L, Mark L, Jerald A, Frank WA (2005).Comparative assessment of acid, alkali and salt tolerance in Listeria monocytogenes virulent and a virulent strains. FEMS Microbiol. Lett. 243(2):373-378. |
|
Graves LM, Helsel LO, Steigerwalt AG, Morey RE, Daneshvar M I, Roof SE, Orsi RH, Fortes ED, Milillo SR, Den Bakker HC, Wiedmann M, Swaminathan B, Sauders BD (2010). Listeria marthii sp. nov., isolated from the natural environment, Finger Lakes National Forest. International J. Syst. Evol. Microbiol. 60:1280-1288. |
|
Hof H (2004). an update on the medical management of listeriosis. Expert. Opin. Pharmacother. 5:1727-1735. |
|
ISO 11290-1 (1996)/Amd 1. Modification of the isolation media and the haemolysis test, and inclusion of precession data. Geneva: International Organization for Standardization, International Electrotechnical Committee; 2004. |
|
Jaradat ZW, Schutze GE, Bhunia AK (2002). Genetic homogeneity among Listeria monocytogenes strains from infected patients and meat products from two geographic locations determined by phenotyping, ribotyping and PCR analysis of virulence genes. Int. J. Food Microbiol. 76:1-10. |
|
Kara R, Gokmen M, Akkaya L, Gok V (2015). Microbiological Quality and Salmonella spp., /Listeria monocytogenes of Spices in Turkey. Res. J. Microbiol. 10(9):440-446. |
|
Leclercq A, Clermont D, Bizet C, Grimont PA, Le Fle`che-Mate’os A, Roche SM, Buchrieser C, Cadet-Daniel V, Le Monnier A, Lecuit M, Allerberger F (2010). Listeria rocourtiae sp. Int. J. Syst. Evol. Microbiol. 60:2210-2214. |
|
Ling-ling M, Li-qiao L, Ming Z, Lin-hua W, Xue-xia P, Jun-yan Z (2006). Serum type and drug resistance of Listeria monocytogenes in food. Chin. J Health Lab. Technol. pp. 1165-1166. |
|
Lopez J (2008). Listeria monocytogenes, in: OIE (Ed.), Manual of Diagnostic Tests and Vaccines for Terrestrial Animals. |
|
National Committee for Clinical and Laboratory Standards (NCCLS) (2012). Performance Standards for Antimicrobial Disc Susceptibility Tests: Thirty-Two Informational Supplement M100-S22.National Committee for Clinical Laboratory Standards Institute. Wayne, Pa, USA. |
|
Ottaviani F, Ottaviani M, Agosti M (1997) Esperienza su un agar selettivo e differentiale perListeria monocytogenes. Industries Alimentarius 36:1-3. |
|
Rahimi E, Shakerian A, Raissy M (2012). Prevalence of Listeria species in fresh and frozen fish and shrimp in Iran. Ann Microbiol. 62(1):37-40. doi:10.1007/s13213-011-0222-9. |
|
Rodríguez-la D, Herna M, Scortti M, Esteve T (2004). by Real-Time PCR : Assessment of hly , iap , and lin02483 Targets and AmpliFluor Technol. 70(3):1366-1377. doi:10.1128/AEM.70.3.1366. |
|
Salcedo C, Arreaza L, Alcala B, De La Fuente L, Vazquez JA (2003). Development of a multilocus sequence typing method for analysis of Listeria monocytogenes clones. J. Clin. Microbiol. 41:757-762. |
|
Soni DK, Singh M, Singh DV, Dubey SK (2014). Virulence and genotypic characteriza-tion of Listeria monocytogenes isolated from vegetable and soil samples. BMCMicrobiol. 14:1. |
|
Suriyapriya S, Selvan P, Porteen K, Kannan SS (2016). Prevalence of Listeria spp. in Traditional Indian Dairy Products from Chennai Metropolis, Tamil Nadu. Procedia Food Sci. 6:230-234. |
|
Thongson C, Davidson PM, Mahakarnchanakul W, Vibulsresth P (2005). Antimicrobial Effect of Thai Spices against Listeria Monocytogenes and Salmonella Typhimurium DT104. J. Food Protect. 68(10):2054-2058. |
|
Tweten RK (2005). Cholesterol-dependent cytolysins, a family of versatile pore-forming toxins. Infect. Immun. 73:6199-6209. |
|
Weller D, Andrus A, Wiedmann M, den Bakker HC (2015). Listeria booriae sp. nov. and Listeria newyorkensis sp. nov., from food processing environments in the USA. Int. J. Syst. Evol. Microbiol. 65(1):286-292. |
|
Wong KY, Freitag NE (2004). Listeria monocytogenes invasion and intracellular growth. In: Lamont, R.J. (Ed.), Bacterial Invasion of Host Cells. Cambridge University Press, Cambridge. |
|
Wong W C, Pui C F, Tunung R, Cheah Y K, Nakaguchi Y, Nishibuchi M, Son R (2012). Prevalence of Listeria monocytogenes in frozen burger patties in Malaysia. Int Food Res J. 19(4):1751-1756. |
|
Xiaolong C, Yi W, Yan W, Changyun Y (2017). Isolation and characterization of Listeria monocytogenes from the black-headed gull feces in Kunming, China. J Infect Public Health. http://dx.doi.org/10.1016/j.jiph.2017.03.003 |
|
Zhu Q, Gooneratne R, Hussain M (2017) . Listeria monocytogenes in Fresh Produce: Outbreaks, Prevalence and Contamination Levels. Foods 6(3):21. doi:10.3390/foods6030021 |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0