Isolation and identification of cultivable lactic acid bacteria from traditional goat milk cake in Yunnan province of China

Qiuhua Bao; Xia Chen; Hongxia Liu; Wenyi Zhang; Wenjun Liu; Jie Yu; Fang Wang; Heping Zhang

doi:10.5897/AJMR11.508

African Journal of
Microbiology Research

Abbreviation: Afr. J. Microbiol. Res.
Language: English
ISSN: 1996-0808
DOI: 10.5897/AJMR
Start Year: 2007
Published Articles: 5233

Full Length Research Paper

Isolation and identification of cultivable lactic acid bacteria from traditional goat milk cake in Yunnan province of China

Qiuhua Bao, Xia Chen, Hongxia Liu, Wenyi Zhang, Wenjun Liu, Jie Yu, Fang Wang and Heping Zhang*

The Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, 306 Zhaowuda street, Hohhot, China, 010018.
Email: [email protected]

Article Number - 74A897B24185
Vol.5(29), pp. 5284-5291 , December 2011
https://doi.org/10.5897/AJMR11.508

Accepted: 12 October 2011
Published: 09 December 2011

Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

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African Journal of Microbiology Research

Isolation and identification of cultivable lactic acid bacteria from traditional goat milk cake in Yunnan province of China

Qiuhua Bao, Xia Chen, Hongxia Liu, Wenyi Zhang, Wenjun Liu, Jie Yu, Fang Wang and Heping Zhang*

African Journal of
Microbiology Research