African Journal of
Plant Science

  • Abbreviation: Afr. J. Plant Sci.
  • Language: English
  • ISSN: 1996-0824
  • DOI: 10.5897/AJPS
  • Start Year: 2007
  • Published Articles: 807

Full Length Research Paper

The major factors influencing coffee quality in Ethiopia: The case of wild Arabica coffee (Coffea arabica L.) from its natural habitat of southwest and southeast afromontane rainforests

Abebe Yadessa
  • Abebe Yadessa
  • Institute of Plant Nutrition, University of Bonn, Karlrobert-Kreiten-Str. 13, D-53115, Bonn, Germany.
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Juergen Burkhardt
  • Juergen Burkhardt
  • Institute of Plant Nutrition, University of Bonn, Karlrobert-Kreiten-Str. 13, D-53115, Bonn, Germany.
  • Google Scholar
Endashaw Bekele
  • Endashaw Bekele
  • College of Natural and Computational Sciences, Addis Ababa University, P. O. Box 28513, Addis Ababa, Ethiopia.
  • Google Scholar
Kitessa Hundera
  • Kitessa Hundera
  • Department of Horticulture and Plant Sciences, Jimma University, P. O. Box 307, Jimma, Ethiopia.
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Heiner Goldbach
  • Heiner Goldbach
  • Institute of Plant Nutrition, University of Bonn, Karlrobert-Kreiten-Str. 13, D-53115, Bonn, Germany.
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  •  Received: 17 February 2020
  •  Accepted: 04 April 2020
  •  Published: 30 June 2020

How to cite this article

APA /
Yadessa, A., Burkhardt, J., Bekele, E., Hundera, K., & Goldbach, H. (2020). The major factors influencing coffee quality in Ethiopia: The case of wild Arabica coffee (Coffea arabica L.) from its natural habitat of southwest and southeast afromontane rainforests. African Journal of Plant Science, 14(6), 213-230.
Chicago /
Abebe Yadessa,, Juergen Burkhardt, Endashaw Bekele, Kitessa Hundera and Heiner Goldbach  . "The major factors influencing coffee quality in Ethiopia: The case of wild Arabica coffee (Coffea arabica L.) from its natural habitat of southwest and southeast afromontane rainforests." African Journal of Plant Science 14, no. 6 (2020): 213-230.
MLA /
Abebe Yadessa, et al. "The major factors influencing coffee quality in Ethiopia: The case of wild Arabica coffee (Coffea arabica L.) from its natural habitat of southwest and southeast afromontane rainforests." African Journal of Plant Science 14.6 (2020): 213-230.