Biotechnology and Molecular Biology Reviews

  • Abbreviation: Biotechnol. Mol. Biol. Rev.
  • Language: English
  • ISSN: 1538-2273
  • DOI: 10.5897/BMBR
  • Start Year: 2006
  • Published Articles: 101

Review

Kojic acid: Applications and development of fermentation process for production

Rosfarizan Mohamad1, Mohd Shamzi Mohamed1, Nurashikin Suhaili1,Madihah Mohd Salleh 2 and Arbakariya B. Ariff 1*
1Department of Bioprocess Technology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia. 2Faculty of Bioscience and Bioengineering, Universiti Teknologi Malaysia, Skudai, 81310 Johor, Malaysia.
Email: [email protected]

  •  Accepted: 16 March 2010
  •  Published: 30 April 2010

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