Effect of cultivar on minor components in Tunisia olive fruits cultivated in microclimate

Ouni Youssef; Flamini Guido; Douja Daoud; Zarrouk Mokhtar

doi:10.5897/JHF.9000028

Journal of
Horticulture and Forestry

Abbreviation: J. Hortic. For.
Language: English
ISSN: 2006-9782
DOI: 10.5897/JHF
Start Year: 2009
Published Articles: 314

Full Length Research Paper

Effect of cultivar on minor components in Tunisia olive fruits cultivated in microclimate

Ouni Youssef1*, Flamini Guido2, Douja Daoud1 and Zarrouk Mokhtar1

1Laboratoire Caractérisation et Qualité de l’huile d’Olive, Centre de Biotechnologie de Borj-Cedria, B. P. 901, 2050 Hammam-Lif, Tunisia. 2Dipartimento di Chimica Bioorganicae Biofarmacia, via Bonanno 33, 56126 Pisa, Italy.
Email: [email protected]

Article Number - 2D75DF72057
Vol.3(1), pp. 13-20 , January 2011
https://doi.org/10.5897/JHF.9000028

Accepted: 25 October 2010
Published: 31 January 2011

Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

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Journal of Horticulture and Forestry

Effect of cultivar on minor components in Tunisia olive fruits cultivated in microclimate

Ouni Youssef1*, Flamini Guido2, Douja Daoud1 and Zarrouk Mokhtar1

Journal of
Horticulture and Forestry