Phytochemicals and uses of Moringa oleifera leaves in Ugandan rural communities
Josephine N. Kasolo1*,Gabriel S. Bimenya2, Lonzy Ojok3, Joseph Ochieng4and Jasper W. Ogwal-okeng5
1Department of Physiology, School of Biomedical Sciences, Makererere University College of Health Sciences, P. O. Box 7072, Kampala, Uganda.
2Department of Pathology, School of Biomedical Sciences, Makererere University College of Health Sciences, P. O. Box 7072, Kampala, Uganda.
3Department of Pathology, Faculty of Veterinary Medicine, Makerere University, College of Health Sciences, P. O. Box 7072, Kampala, Uganda.
4Department of Anatomy, School of Biomedical Sciences, Makerere University College of Health Sciences, P. O. Box 7072, Kampala, Uganda.
5Department of Pharmacology and Therapeutics, School of Biomedical Sciences, Makerere University College of Health Sciences, P. O. Box 7072, Kampala, Uganda.
Email: [email protected], [email protected]
