A comparative study of ethanol production from various agro residues by using Saccharomyces cerevisiae and Candida albicans

Jayant Mishra; Deepesh Kumar; Sumeru Samanta; Manoj Kumar Vishwakarma

doi:10.5897/JYFR11.025

Journal of
Yeast and Fungal Research

Abbreviation: J. Yeast Fungal Res.
Language: English
ISSN: 2141-2413
DOI: 10.5897/JYFR
Start Year: 2010
Published Articles: 129

Full Length Research Paper

A comparative study of ethanol production from various agro residues by using Saccharomyces cerevisiae and Candida albicans

Jayant Mishra1*, Deepesh Kumar2, Sumeru Samanta3 and Manoj Kumar Vishwakarma4

1Department of Biotechnology and Molecular Biology, Genetech Laboratories, Biotech Park, Lucknow, India. 2Saroj Institute of Technology and Management, Lucknow, India. 3Rohilikhand Medical College Bareily, India. 4Sagar Institute of Technology and management Barabanki, India.
Email: [email protected]

Article Number - 9DDF8E29765
Vol.3(2), pp. 12- 17 , March 2012
https://doi.org/10.5897/JYFR11.025

Accepted: 13 December 2011
Published: 31 March 2012

Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.