Full Length Research Paper
Authors
Arina C. Jansen
Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, P.O. Box 339, Bloemfontein, 9300, South Africa
Charlotte E. Boucher
Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, P.O. Box 339, Bloemfontein, 9300, South Africa
Elizabeth Coetsee
Centre for Microscopy, University of the Free State, P.O. Box 339, Bloemfontein, 9300, South Africa.
Johan L. F. Kock
Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, P.O. Box 339, Bloemfontein, 9300, South Africa
Pieter W. J. van Wyk
Department of Physics, University of the Free State, P.O. Box 339, Bloemfontein, 9300, South Africa
Hendrik C. Swart
Centre for Microscopy, University of the Free State, P.O. Box 339, Bloemfontein, 9300, South Africa.
Robert R. Bragg
Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, P.O. Box 339, Bloemfontein, 9300, South Africa
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