Research in sub-saharan African food systems must address post-sustainability challenges and increase developmental returns
Henning Høgh-Jensen1*, Henrik Egelyng2 and Myles Oelofse3
1Department of Policy Analysis, National Environmental Research Institute, Aarhus University, Frederiksborgvej 399, DK-4000 Roskilde, Denmark.
2Danish Institute for International Studies, Strandgade 56, DK-1401 Copenhagen, Denmark.
3Department of Agriculture and Ecology, Faculty of Life Sciences, University of Copenhagen, Thorvaldsensvej 40, DK-1871 Frederiksberg, Denmark.
Email: [email protected]