ISABB Journal of
Food and Agricultural Sciences

  • Abbreviation: ISABB. J. Food and Agric. Sci.
  • Language: English
  • ISSN: 1937-3244
  • DOI: 10.5897/ISABB-JFAS
  • Start Year: 2011
  • Published Articles: 30


December 2018

Value chain analysis of potato: The Case of South Achefer and Jabi Tehinan districts of West Gojam Zone, Ethiopia

The study was conducted in South Achefer and Jabi Tehinan districts for mapping, identifying actors and analyzing constraints and opportunities of potato value chain. Simple random sampling technique was used to select producers (100), traders (70), and end consumers (40). Quantitative and qualitative data were collected from primary and secondary sources. Hence, qualitative and quantitative data were analyzed through...

Author(s): Wondim Awoke and Desselgn Molla  

June 2018

Influence of seed size on the germination of four cowpea (Vigna unguiculata (L) Walp) varieties

A study was conducted to investigate how seed size affects germination and vigor of cowpea seeds. Four cowpea varieties, (Asontem, Nhyira, Soronko and Tona), were obtained from Crops Research Institute of the Centre for Scientific and Industrial Research (CSIR-CRI). The seeds were grouped in two sizes (large and small), by manually sorting by length, width and thousand seeds weight. Laboratory experiments were carried...

Author(s): Nataline S. Baysah, Nana S. Olympio and James Y. Asibuo

March 2018

Fungi associated with black rot disease of pineapple (Ananas comosus L.) fruits and the effects of the disease on nutritional value of the fruits

Pineapple (Ananas comosus L.) is one of the most important crops grown in Africa. The fruit is consumed fresh by many people and hence, source of essential mineral elements, nutrients and vitamins. This study was conducted to investigate the fungi associated with black rot disease of pineapple fruits and the effect of the disease on nutritional value of the fruits. The fungi isolated from black rot pineapple fruits got...

Author(s): Thelma ONIAH and Festus Olakunle TAWOSE

February 2018

Effect of red beetroot (Beta vulgaris L.) intake on the level of some hematological tests in a group of female volunteers

The plant kingdom constitutes a source of new chemical compounds which may be important owing to their potential use in medicine and other applications. This study discussed the effect of taking 8 g of beetroot (Beta vulgaris L.) for 20 days on the blood samples of female volunteers where the hemoglobin levels before and after the study was recorded. The results showed mild increase in hemoglobin readings, decrease in...

Author(s): Nora M. Al-aboud  

January 2018

Striga infestation and its interaction to density of sorghum, basic chemical and physical properties of the soil across Tigray Region, Northern Ethiopia

In Ethiopia, sorghum is the major crop next to teff grown all over the country. Though the productivity of sorghum has increased in the last few years, the overall national productivity of sorghum is low (2.106 t/ha) compared to the average production of 2.3 t/ha of developed countries. The low productivity of sorghum is attributed mainly to infestation by Striga. The annual yield loss and geographic distribution of...

Author(s): Atsbha Gebreslasie, Taye Tessema, Ibrahim Hamza and Demeke Nigussie

November 2017

Evaluation of solar dryers on drying and sensory properties of salted Tilapia filets, Tigray, Northern Ethiopia

Solar dryers are used to preserve very perishable foods like fish for long period of time by lowering the moisture content in high temperature areas and contribute to fish postharvest loss reduction. Therefore this study was conducted to evaluate dryers on moisture loss, moisture contents, drying and sensory properties of salted tilapia fillets. The experiment consisted of a factorial design, two factors with two levels...

Author(s): Haftom Zebib, Tsegay Teame and Tesfay Meresa

January 2017

Influence of harvesting and postharvest processing methods on the quality of Arabica coffee (Coffea arabica L.) in Eastern Ethiopia

Eastern Ethiopia is among the regions naturally known for producing the best quality Hararghe specialty coffee. However, due to poor pre-and post-harvest handling practices, the quality of its coffee is below level of its inherent quality characteristics. Therefore, this study was conducted to evaluate different harvesting and postharvest handling methods on the inherent quality of Hararghe coffee. The experiment was...

Author(s): Mohammedsani Amin Ameyu

October 2016

Effect of boiling, pressure cooking and germination on the nutritional and antinutrients content of cowpea (Vigna unguiculata)

The study was conducted to investigate the effect of boiling, pressure cooking and germination on the proximate, nutrients, amino acids and anti-nutrients content of cowpea (Vigna unguiculata). The results showed that the germinated cowpeas (GMC) had the highest value of crude protein (22.89%), crude fat (3.81%) and crude fibre (2.10%) followed by raw cowpeas (RWC) and pressure cooked cowpeas (PCC) while boiled cowpeas...

Author(s): Omenna E. C., Olanipekun O. T. and Kolade R. O.

July 2015

Evaluation of the performance of laying hens placed on drinking water fortified with waterleaf (Talinum triangulare (Jacq.) Willd) aqueous extract

This study was carried out to evaluate the effect of waterleaf (Talinum triangulare (Jacq.) Willd) aqueous extract on the performance of laying hens. This study was arranged in a completely randomized design with five treatments (T1, T2, T3, T4 and T5) with 0, 50, 100, 150 and 200 ml of waterleaf aqueous extract (WAE), respectively in their drinking water. Forty (40) Nera black hens at 24 weeks of age were randomly...

Author(s): Sanda M. E. and Oyinane, S. I.

June 2015

Yield and nutrient uptake of wheat (Triticumaestivum L) as influenced by different levels of nitrogen and foliar spray of nutrient mixture

A field experiment was conducted to study the “Yield and nutrient uptake of wheat (Triticumaestivum L) as influenced by different levels of nitrogen and foliar spray of nutrient mixture” during rabi2007-2008 and 2008-2009 at Crop Research Farm, Department of Agronomy, Allahabad Agricultural Institute-Deemed University Allahabad- India. The results show that highest grain and straw yield and nutrient content...

Author(s): Latief Ahmad, N. A. Dar, and Mohd.Kaleem

April 2015

Effect of weed interference period on yield of transplanted tomato (Lycopersicon Esculentum M.) in Guder West Shewa-Oromia, Ethiopia

A field experiment was conducted for two consecutive cropping seasons (2013 and 2014) to estimate effect of weed interference period on transplanted tomato (Lycopersicon esculentum M.) in Guder West Shewa, Ethiopia. The experiment consisted of 14 treatments laid out in RCBD with three replications. From the total weed species, 81.81% were broadleaved weeds whereas 9.09 and 9.1% were sedges and grass weeds, respectively....

Author(s): Tesfaye Amare, Frehiwot Sileshi and Ibrahim Hamza

April 2015

Microbiological assessment of meat contact surfaces at abattoir and retail houses in Jigjiga town, Somali National Regional State of Ethiopia

This study was conducted to determine the microbiological quality and hygienic levels of meat contact surfaces at abattoir and retail houses in Jigjiga town, Ethiopia. A total of ninety pooled swab samples were taken from abattoir floor surface, butchers’ hands, hooks and knives and cutting boards to assess the presence and load of Staphylococcus aureus, Escherichia coli O157:H7, Listeria monocytogenes, aerobic...

Author(s): Henok Ayalew, Amare Berhanu, Berhanu Sibhat and Biresaw Serda

March 2015

Physical and chemical quality of raw cow's milk produced and marketed in Shashemene Town, Southern Ethiopia

The aim of this study was to assess physical and chemical quality of raw cow’s milk produced and marketed in Shashemene town, Ethiopia. A total of 48 samples of raw cow’s milk were collected in the morning. All of the samples were collected using proportional random sampling method. The means for temperature, pH, specific gravity, titratable acidity, total solids, fat, solids-not-fat, protein, ash and...

Author(s): Teshome Gemechu, Fekadu Beyene and Mitiku Eshetu

February 2015

Effect of poultry manure and NPK on yield and storability of orange-and white-fleshed sweet potato [Ipomoea batatas (L.) Lam]

Sweet potato [Ipomoea batatas (L.) Lam] is amongst the most commonly grown root crops in Sub-Saharan Africa. Comparatively,orange-fleshed cultivars of sweet potato are richer in beta carotene, a precursor to dietary vitamin A than white-fleshed ones. In spite of their health benefits, yields have been low in Africa due to low soil fertility. Studies were therefore conducted to determine the effect of amending soils with...

Author(s): owley, E. N. K. , Neindow, M. and Abubakari, A. H.

June 2014

Application of science and technology in rural areas (ASTRA): An Ethiopian context

Developing countries face the challenge of improving living standards of rural people for their sustainable livelihoods. Majority of developing nations are agrarian economies characterized by low productivity operating on smallholdings with inadequate and poor infrastructure. There are several interventions for development and one such potential instrument is the “application of science and technology in rural...

Author(s): P. N. Ananth and M. Karthikeyan

June 2014

Certain roles of the Food Scientist in ameliorating food insecurity in developing countries particularly Nigeria

Food security is highly instrumental to the economic growth and sustainability of any country. Unfortunately, food insecurity has had an adverse effect on people in developing countries of the world, especially in continents of Asia and Africa, most importantly Nigeria. In the midst of food insecurity ravaging these countries, the field of Food Science and Technology has vital roles to play in ameliorating the...

Author(s): O. A. Olaoye, O.A. Idowu and I. G. Lawrence

September 2013

Nitrate concentration of leafy vegetables: A survey of nitrite concentrations in retail fresh leafy vegetables from daily markets of different locations

In this study, nitrate content in three leafy vegetables namely radish, palak and amaranth were studied after a survey from four different markets at different elevations namely Gangtok of Sikkim State, Kalimpong, Siliguri and Cooch Behar of West Bengal. Average nitrate content of radish leaves (1521.13 mgkg-1) was found to be maximum at Kalimpong market followed by Gangtok, Siliguri and Cooch Behar markets, whereas...

Author(s): J. C. Jana and P. Moktan

  • Article Number: 34A6FAE44870

September 2013

Variation in fungi toxicant sensitivity of Colletotrichum gloeosporioides isolates infecting fruit crops

Thirty Colletotrichum gloeosporioides isolates from nine fruit hosts grown in different agro ecological zones of Maharashtra (India) expressed significant variation in their sensitivity to fungicides. All isolates expressed sensitive to highly sensitive reaction to prochloraz. Benomyl tolerance was also not detected except the isolate C. gloeosporioides (Cg) 42 from mandarin orange which was found to...

Author(s): M. S. JOSHI, D. M. Sawant and A. P. GAIKWAD

  • Article Number: 133FD7044871

February 2012

Source(s) of contamination of ‘raw’ and ‘ready-to-eat’ foods and their public health risks in Mekelle City, Ethiopia

The study was carried out from December 2010 to June 2011 to determine the hygienic and sanitary conditions on the available cafeterias, restaurants, juice houses, supermarkets, and food handlers of Mekelle city. Using the standardized pre-tested questionnaire and observational check list, data was collected from a total of 510 catering establishments. Microbiological examination of 260 food samples indicated...

Author(s): Mekonnen Haileselassie, Habtamu Taddele and Kelali Adhana

  • Article Number: 8D7E09F44868

February 2012

Clinical manifestation and growth performance of broiler chickens fed with T-2 toxin and co-infected with infectious bronchitis virus

The objective of the present study was to assess the effects of T-2 mycotoxin at dose level of 2 ppm in association with infectious bronchitis virus (IBV) infection on growth performance and clinical signs of broiler chickens. A total of 128 one-week-old chicks were classified into four groups and were treated respectively with T-2 toxin alone, IBV alone, T-2 toxin and co-infected with IBV, and untreated (control) for a...

Author(s): T. Yohannes, A. K. Sharma, V. Sumi and S. S. Rout

  • Article Number: B38F62544869

January 2012

Earthquake relief measures through promotion of improved farm implements, renewable energy gadgets and agro-processing technologies in Sikkim, India

The North East hill region has a total geographical area of 275000 km2 of which 212000 km2 is under hills. The 0.43 million rural people are living in four districts of Sikkim. The Sikkim is badly affected due to earthquakes.  There is a huge loss in the state which was estimated as $45.8 million by State government. The union government has sanctioned $208.33 million for the earthquake victims.  The...

Author(s): R. K. Tiwari and P. K. Srivastava

  • Article Number: EADEF4244862

January 2012

Contributions of some growth characters to seed yield of sesame (Sesamum indicum L.)

Field trials were conducted during the rainy seasons of 2005, 2006 and 2007 to study the contributions of some growth characters to the seed yield of sesame. The experiments consisted of four levels of poultry manure (0, 5.0, 10.0 and 15.0 t ha-1), three levels of nitrogen in the form of urea (0, 60 and 120 kg N ha-1) and three levels of phosphorus in the form of single super phosphate (0, 13.2 and 26.4 kg P ha-1). The...

Author(s): I. M. Haruna, L. Aliyu, O. O. Olufajo and E. C. Odion

  • Article Number: 37C714F44864

January 2012

Response of vegetable crops to use of integrated nutrient management practices

The investigation reports response of cucumber, knol khol, broccoli and radish to the use of integrated nutrient management practices at the experimental farm of the Division of Vegetable Science and Floriculture, FOA, Chatha, SKUAST-Jammu. The varieties used for study were Summer Green of cucumber, G-40 of Knol Khol, Early Green in case of Broccoli and CR-45 of Radish. Cucumber recorded highest yield of 213.85 q/ha...

Author(s): Jag Paul Sharma, Puja Rattan and Sanjeev Kumar

  • Article Number: B74043944865

December 2011

Effect of herbicide (pendimethalin) on soil microbial population

A field study on the effect of herbicide (pendimethalin) on soil microbial community was conducted between August to September (2010) on a sandy-loamy soil located at the Federal University of Technology, Crop Science Departmental Farm Gidan-Kwano, Minna, Nigeria. Samples were collected randomly from the experimental farm before and after application of herbicide; on which cowpea was cultivated. Herbicide...

Author(s): Oyeleke, S. B., Oyewole, O. A. and Dagunduro, J. N.

  • Article Number: 4E1303744859

December 2011

Study on renewable biogas energy production from cladodes of Opuntia ficus indica

In this study, Cladodes, which is a plate like section of Opuntia ficus indica, were characterized for their physical properties, total solids (TS) and volatile solides (VS) and they were assessed in five combinations with or without cow dung for their suitability to biogas production in 2.8 L triplicate batch digesters. The highest total biogas yields were obtained from T5 (75% Cow dung: 25% Cladodes...

Author(s): Elias Jigar, Hameed Sulaiman and Araya Asfaw and Abraham Bairu

  • Article Number: 2517EF744860

November 2011

Effect of pendimenthaline on physicochemical properties of soil

A field study on the effect of herbicide (Pendimenthaline) on physicochemical properties of soil was conducted between August to September (2010) on a sandy-loamy soil located at Federal University of Technology, Crop Science Farm Gidan-Kwano, Minna. Samples were collected randomly from the experimental farm before and after application of herbicide, on which cowpea was cultivated. Herbicide (pendimenthaline) was...

Author(s): Oyeleke, S. B., Oyewole, O. A. and Dagunduro, J. N.

  • Article Number: C8BF11C44857

November 2011

Mycoflora of smoke-dried fishes sold in Guilan Province, Iran

Fish and fish products constitute more than 60% of the total protein intake in adults especially in the rural areas. Fish flesh is one of the best sources of protein. Smoke dried fishes (common carp_big head carp_silver carp) were randomly sampled and purchased from three different marketing sites located at main markets, Astara and Anzali cities. Fifty-five samples of related species were grouped together to make...

Author(s): K. Rezaei Dorostkar and P. Mabodian

  • Article Number: 9380CDB44855

September 2011

Mediterranean diet and different food models: Measurement and comparison of environmental costs using the ecological footprint method

The Mediterranean diet can represent a healthy food model for the prevention of chronic degenerative diseases. When compared with the US and Czech diets using the ecological footprint method, it emerges that the Mediterranean diet entails lower costs for the environment and a larger sustainability. The present study shows that dietary choices based on the Mediterranean diet require a significantly lower use of...

Author(s): Marco Ascione, Luigi Campanella and Riccarda Antiochia

  • Article Number: B73884044849

September 2011

Changes in the solubility and SDS-PAGE profile of whey proteins during storage at different temperatures: A kinetic study

Whey is the soluble fraction of milk separated from the caseins during manufacture of rennet-coagulated cheese, (sweet whey) or use of acids (acid whey). Whey proteins are widely used in a variety of foods, primarily for their superior functional properties such as gelling and emulsification. Solubility is the major protein attribute affecting all functional properties. In this study, the effect of storage at different...

Author(s): Hosseinpour S., Izadi, M., Aminlari, M., Ramezani, R. and Tavana, M.

  • Article Number: EB60B0344850

September 2011

Application of water quality index to assess suitablity of groundwater quality for drinking purposes in Hantebet watershed, Tigray, Northern Ethiopia

The study was conducted in Hantebet catchment area which has a total area of 24.5 km2 with the major objective of assessing suitability of groundwater quality for drinking purposes through water quality index (WQI) investigation of the different hand dug wells in the watershed. This was done by subjecting the 20 groundwater samples collected to comprehensive physico-chemical analysis using APHA standard...

Author(s): Abraham Bairu Gebrehiwot, Nata Tadesse and Elias Jigar

  • Article Number: 51BA97E44852

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