Full Length Research Paper
References
Adugna A, Tesso T, Degu E, Tadesse T, Merga F, Legesse W, Tirfessa A, Kidane H, Wole A, Daba C (2011). Genotype-by-environment interaction and yield stability analysis in Finger millet (Elucine coracana L. Gaertn) in Ethiopia. American Journal of Plant Sciences 2:408-415. |
|
Assefa A, Amare D, Tilahun D, Andargie D, Belay D, Asarigew F, Ayalew M, Wale M, Asfaw M, Altaye S, Amare T, Nigatie W (2009). Finger millet production in the Amhara region of Ethiopia. Research Report No. 1. ARARI, Bahir Dar, Ethiopia. |
|
Bano I, Gupta K, Singh A, Shahi NC, Khanchand, Gangwar V (2015). Finger millet: A potential source for production of gluten free beer. International Journal of Advanced Engineering Research and Applications 5(7):74-77. |
|
Bezaweletaw K, Sripichitt P, Wongyai W, Hongtrakul V (2006). Genetic variation, heritability and path-analysis in Ethiopian finger millet [Eleusine coracana (L.) Gaertn] landraces. Kasetsart Journal - Natural Science 40:322-334. |
|
David BM, Michael A, Doyinsola O, Patrick I, Abayomi O (2014). Proximate composition, mineral and phytochemical constituents of finger millet (Eleusine coracana). International Journal of Advances in Chemistry 2(2):171-174. |
|
Dida MM, Srinivasachary, Ramakrishnan S, Bennetzen JL, Gale MD, Devos KM (2007). The genetic map of finger millet, Eleusine coracana. Theoretical and Applied Genetics 114:321-332. |
|
Fentie M (2012). Participatory evaluation and selection of improved finger millet varieties in north western Ethiopia. International Research Journal of Plant Science 3(7):141-146. |
|
Fentie M, Assefa A, Belete K (2013). AMMI analysis of yield performance and stability of finger millet genotypes across different environments. World Journal of Agricultural Sciences 9(3):231-237. |
|
Fernandez DR, Vanderjagt DJ, Millson M, Huang Y-S, Chuang L-T, Pastuszyn A, Glew RH (2003). Fatty acid, amino acid and trace mineral composition of Eleusine coracana (Pwana) seeds from northern Nigeria. Plant Foods for Human Nutrition 58:1-10. |
|
Food and Agriculture Organization (2014). FAOSTAT. [Available from: http: //www.faostat. fao. org/site/567/default. aspx]. [Sourced: 23 November 2016]. |
|
Gauch HG (1992). Statistical analysis of regional yield trials: AMMI analysis of factorial designs. Elsevier, Amsterdam, 278 p. |
|
Gauch HG, Zobel RW (1996). Additive Main Effect and Multiplicative Interaction analysis of yield trials. In: Kang MS and Gauch HG (Eds.), Genotype by environment interaction. CRC Press, Boca Raton, FL. pp. 85-122 |
|
Gauch HG, Zobel RW (1997). Identifying mega-environments and targeting genotypes. Crop Science 37:311-326. |
|
Gowda PH, Prasad PVV, Angadi SV, Rangappa UM, Wagle P (2015). Finger millet: An alternative crop for the southern high plains. American Journal of Plant Sciences 6:2686-2691. |
|
Lule D, Fetene M, de Villiers S, Tesfaye K (2014). Additive Main Effects and Multiplicative Interactions (AMMI) and genotype by environment interaction (GGE) biplot analyses aid selection of high yielding and adapted finger millet varieties. Journal of Applied Biosciences 76:6291-6303. |
|
Lule D, Tesfaye K, Fente M, de Villiers S (2012). Multivariate analysis for quantitative traits in finger millet (Eleusine coracana subsp. coracana) population collected from eastern and southeastern Africa: Detection for patterns of genetic diversity. International Journal of Agricultural Research 7(6):303-314. |
|
Misra RC, Das S, Patnaik MC (2009). AMMI model analysis of stability and adaptability of late duration finger millet (Eleusine coracana) Genotypes. World Applied Sciences Journal 6(12):1650-1654. |
|
MoANR (2016). Crop variety register. Issue No. 18. Plant variety release, protection and seed quality control directorate. Addis Ababa, Ethiopia. |
|
National Academies (1996). Finger millet. P 39-58 In: Lost Crops of Africa: Volume 1. Board on Science and Technology for International Development, Office of International Affairs, National Research Council 408 p. |
|
Shayo NB, Tiisekwa BPM, Laswai HS, Kimaro JR (2001). Malting characteristics of Tanzanian finger millet varieties. Lishe Journal 10(1):1-4. |
|
Upadhyaya HD, Gowda C, Pundir R, Reddy VG, Singh S (2006). Development of core subset of finger millet germplasm using geographical origin and data on 14 quantitative traits. Genetic Resources and Crop Evolution 53:679-685. |
|
Vadivoo AS, Joseph R, Ganesan NM (1998). Genetic variability and diversity for protein and calcium contents in finger millet (Eleusine coracana (L.) Gaertn) in relation to grain color. Plant Foods for Human Nutrition 52:353-364. |
|
Woldemichael H, Admasu S (2017). Effects of processing on phytonutrient and nutritional composition of finger millet (Eleusine coracana): The neglected crop of Africa. Ethiopian Journal of Crop Science 5(1):17-36. |
|
Wolie A (2013). Performance of elite finger millet (Eleusine coracana) genotypes in West Amhara, In: Amhara Region Agricultural Research Institute (ARARI). Proceedings of the 5th Annual Regional Conference on Completed Research Activities of 2010 and 2011. ARARI. Bahir Dar, Ethiopia pp. 182-192. |
|
Yan W, Tinker NA (2006). Biplot analysis of multi-environment trial data: Principles and applications. Canadian Journal of Plant Science 86:623-645. |
|
Yan W, Hunt LA, Sheng Q, Szlavnics Z (2000). Cultivar evaluation and mega-environment investigation based on the GGE biplot. Crop Science 40:597-605. |
|
Zobel RW, Wright MJ, Gauch HG (1988). Statistical analysis of a yield trial. Agronomy Journal 80:388-393. |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0