Bulb and vegetative characteristics of garlic
(Allium sativum L.) from in vitro culture through acclimatization and field production
E. I. Metwally1, M. E. El-Denary2, A. M. K. Omar3, Y. Naidoo4 and Y. H. Dewir1*
1Horticulture Department, Faculty of Agriculture, Kafrelsheikh University, Kafr El-Sheikh 33516, Egypt.
2Potatoes and Vegetables Department, Horticulture Research Institute, Giza, Egypt.
3Department of Horticulture, Faculty of Agriculture, Omar Al-Mukhtar University, El-Beida 919, Libya.
4School of Life Sciences, University of KwaZulu-Natal, Westville Campus, Private Bag X54001, Durban 4000,South Africa.
Email: [email protected]
