Consumers’ awareness of the presence of pathogenic bacteria and pesticide residues on tomatoes sold in Nairobi
J. H. Nguetti
J. H. Nguetti
Department of Food Science, Nutrition and Technology, Faculty of Agriculture, College of Agriculture and Veterinary Sciences, University of Nairobi, Kenya.
Department of Food Science, Nutrition and Technology, Faculty of Agriculture, College of Agriculture and Veterinary Sciences, University of Nairobi, Kenya.
Department of Food Science, Nutrition and Technology, Faculty of Agriculture, College of Agriculture and Veterinary Sciences, University of Nairobi, Kenya.
Department of Public Health, Pharmacology and Toxicology, Faculty of Veterinary Medicine, College of Agriculture and Veterinary Sciences, University of Nairobi, Kenya.