Full Length Research Paper
Authors
Karina Teixeira Magalhães-Guedes
School of Nutrition, Federal University of the Bahia (UFBA), Rua Basilio da Gama - s/n - Campus Canela Cep: 40.110-907, Salvador, BA, Brazil.
Uéllina Silva Souza
School of Nutrition, Federal University of the Bahia (UFBA), Rua Basilio da Gama - s/n - Campus Canela Cep: 40.110-907, Salvador, BA, Brazil.
Marcia Regina Silva
School of Nutrition, Federal University of the Bahia (UFBA), Rua Basilio da Gama - s/n - Campus Canela Cep: 40.110-907, Salvador, BA, Brazil.
Ferlando Lima Santos
Health Science Center, Federal University of the Recôncavo Bahia (UFRB), Campus Universitário - s/n - Bairro do Cajueiro Cep: 44570-000, Santo Antônio de Jesus, BA, Brazil.
Itaciara Larroza Nunes
Department of Food Sciences, Federal University of Santa Catarina (UFSC), Rod. Admar Gonzaga, 1346 - Itacorubi, Cep: 88.034-001, Florianópolis, SC, Brazil.
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