African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12486

Full Length Research Paper

Comparative study of maggots’ production in brewery wet grains, dung and rumen content of cattle with or without addition of attractant

Gilbert Comlan ZOUGOU TOVIGNON
  • Gilbert Comlan ZOUGOU TOVIGNON
  • National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Abdourhamane Ibrahim TOURE
  • Abdourhamane Ibrahim TOURE
  • National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Cédric SIMA OBIANG
  • Cédric SIMA OBIANG
  • Laboratory of Biochemistry, Faculty of Science, University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Arsène Valery MBOKO
  • Arsène Valery MBOKO
  • National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Férence Ndzani MATUMUINI
  • Férence Ndzani MATUMUINI
  • National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Taffarel Juani MEKOSSANGOYE NDOUNGA
  • Taffarel Juani MEKOSSANGOYE NDOUNGA
  • National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Kady Divine MOUSSOUNDA GASSAMA
  • Kady Divine MOUSSOUNDA GASSAMA
  • National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Frédéric Christol NGANSOP NONO
  • Frédéric Christol NGANSOP NONO
  • Technical School of Agriculture (TSA) Bambili, P. O. Box 15, Bambili (Bamenda), Cameroon.
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Joseph-Privat ONDO
  • Joseph-Privat ONDO
  • Laboratory of Biochemistry, Faculty of Science, University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Louis Clément OBAME ENGONGA
  • Louis Clément OBAME ENGONGA
  • Laboratory of Biochemistry, Faculty of Science, University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Franck MOUNIOKO
  • Franck MOUNIOKO
  • Laboratory of Zoology, Faculty of Science, University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Fernand TENDONKENG
  • Fernand TENDONKENG
  • Laboratory of Animal Nutrition, Department of Animal Science, FASA, University of Dschang, P. O. Box 222, Dschang, Cameroon.
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Emile MIEGOUE
  • Emile MIEGOUE
  • Laboratory of Animal Nutrition, Department of Animal Science, FASA, University of Dschang, P. O. Box 222, Dschang, Cameroon.
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Benoit BOUKILA
  • Benoit BOUKILA
  • National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.
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Etienne PAMO TEDONKENG
  • Etienne PAMO TEDONKENG
  • Laboratory of Animal Nutrition, Department of Animal Science, FASA, University of Dschang, P. O. Box 222, Dschang, Cameroon.
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  •  Received: 09 July 2020
  •  Accepted: 15 September 2020
  •  Published: 31 October 2020

Authors

Gilbert Comlan ZOUGOU TOVIGNON
National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Abdourhamane Ibrahim TOURE
National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Cédric SIMA OBIANG
Laboratory of Biochemistry, Faculty of Science, University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Arsène Valery MBOKO
National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Férence Ndzani MATUMUINI
National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Taffarel Juani MEKOSSANGOYE NDOUNGA
National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Kady Divine MOUSSOUNDA GASSAMA
National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Frédéric Christol NGANSOP NONO
Technical School of Agriculture (TSA) Bambili, P. O. Box 15, Bambili (Bamenda), Cameroon.

Joseph-Privat ONDO
Laboratory of Biochemistry, Faculty of Science, University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Louis Clément OBAME ENGONGA
Laboratory of Biochemistry, Faculty of Science, University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Franck MOUNIOKO
Laboratory of Zoology, Faculty of Science, University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Fernand TENDONKENG
Laboratory of Animal Nutrition, Department of Animal Science, FASA, University of Dschang, P. O. Box 222, Dschang, Cameroon.

Emile MIEGOUE
Laboratory of Animal Nutrition, Department of Animal Science, FASA, University of Dschang, P. O. Box 222, Dschang, Cameroon.

Benoit BOUKILA
National Higher Institute of Agronomy and Biotechnology (INSAB), University of Science and Techniques Masuku (USTM), P. O. Box 941, Franceville, Gabon.

Etienne PAMO TEDONKENG
Laboratory of Animal Nutrition, Department of Animal Science, FASA, University of Dschang, P. O. Box 222, Dschang, Cameroon.

Corresponding Author Email: [email protected]



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