African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12196

Full Length Research Paper

Biopreservation of meat using the essential oil from Hyptis suaveolens Poit. (Lamiaceae) in Burkina Faso

Henriette B. MIHIN
  • Henriette B. MIHIN
  • Laboratoire de Microbiologie et Biotechnologie Microbienne, Centre de Recherche en Sciences Biologiques, Alimentaires et Nutritionnelles (CRSBAN), Département de Biochimie Microbiologie, Université Joseph KI-ZERBO. 03BP:7021, Burkina Faso.
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Marius K. SOMDA
  • Marius K. SOMDA
  • Laboratoire de Microbiologie et Biotechnologie Microbienne, Centre de Recherche en Sciences Biologiques, Alimentaires et Nutritionnelles (CRSBAN), Département de Biochimie Microbiologie, Université Joseph KI-ZERBO. 03BP:7021, Burkina Faso.
  • Google Scholar
Donatien KABORE
  • Donatien KABORE
  • Departement de Technologie Alimentaire, Institut de Recherche en Sciences Appliquées et Technologies. 03BP:7047, Ouagadougou, Burkina Faso.
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Souleymane SANON
  • Souleymane SANON
  • Centre National de Recherche et de Formation sur le Paludisme. 01 BP 2208 Ouagadougou, Burkina Faso.
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Agbémébia Y. AKAKPO
  • Agbémébia Y. AKAKPO
  • Laboratoire de Microbiologie et Biotechnologie Microbienne, Centre de Recherche en Sciences Biologiques, Alimentaires et Nutritionnelles (CRSBAN), Département de Biochimie Microbiologie, Université Joseph KI-ZERBO. 03BP:7021, Burkina Faso.
  • Google Scholar
Zenabou SEMDE
  • Zenabou SEMDE
  • Laboratoire de Microbiologie et Biotechnologie Microbienne, Centre de Recherche en Sciences Biologiques, Alimentaires et Nutritionnelles (CRSBAN), Département de Biochimie Microbiologie, Université Joseph KI-ZERBO. 03BP:7021, Burkina Faso.
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Alfred S.TRAORE
  • Alfred S.TRAORE
  • Laboratoire de Technologies Alimentaires, Département de Biochimie Microbiologie, Université Joseph KI-ZERBO. 03BP:7021, Burkina Faso.
  • Google Scholar
Aboubakar S. OUATTARA
  • Aboubakar S. OUATTARA
  • Laboratoire de Microbiologie et Biotechnologie Microbienne, Centre de Recherche en Sciences Biologiques, Alimentaires et Nutritionnelles (CRSBAN), Département de Biochimie Microbiologie, Université Joseph KI-ZERBO. 03BP:7021, Burkina Faso.
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  •  Received: 12 June 2019
  •  Accepted: 23 August 2019
  •  Published: 30 September 2019

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