African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Fourier transform infrared spectroscopy (FTIR) profiling of red pigment produced by Bacillus subtilis PD5

Neha Trivedi
  • Neha Trivedi
  • Department of Biochemistry, College of Basic Science and Humanities, GBPUAT, Pantnagar, Uttarakhand, India.
  • Google Scholar
Shishir Tandon
  • Shishir Tandon
  • Department of Chemistry, College of Basic Science and Humanities, GBPUAT, Pantnagar, Uttarakhand, India.
  • Google Scholar
Ashutosh Dubey
  • Ashutosh Dubey
  • Department of Biochemistry, College of Basic Science and Humanities, GBPUAT, Pantnagar, Uttarakhand, India.
  • Google Scholar


  •  Received: 24 February 2017
  •  Accepted: 12 May 2017
  •  Published: 05 July 2017

References

Abriouel H, Franz CMAP, Omar NB, Gálvez A (2011). Diversity and applications of Bacillus bacteriocins. FEMS Microbiol. Rev. 35:201-232.
Crossref

 

Banerjee D, Mondal A, Gupta M, Guhna AK, Ray L (2013). Optimization of fermentation conditions for green pigment production from Bacillus cereus M116 (MTCC5521) and its pharmacological application. Lett. Appl. Microbiol. 58:25-30.
Crossref

 
 

Drewnowska JM, Zambrzycka M, Kalska-Szostko B, Fiedoruk K, Swiecicka I (2015). Melanin-like pigment synthesis by soil Bacillus weihenstephanensis isolates from North-eastern Poland. PloS One 10(4):e0125428.
Crossref

 
 

Dufossé L (2009). Microbial and Microalgal Carotenoids as Colourants and supplements. Carotenoids 5:83-98.
Crossref

 
 

Fabre CE, Santerre AL, Loret MO, Baberian R, Pareilleux A, Goma G, Blanc PJ (1993). Production and Food Applications of the Red Pigments of Monascus ruber. J. Food Sci. 58(5):1099-1102.
Crossref

 
 

Henriques M, Silva A, Rocha J (2007). Extraction and quantification of pigments from a marine microalga: a simple and reproducible method. Communicating Current Research and Educational Topics and Trends in Applied Microbiology Formatex, 586-593. 

View

 
 

Liang TW, Liu CP, Wu C, Wang SL (2013). Applied development of crude enzyme from Bacillus cereus in pre-biotics and microbial community changes in soil. Carbohydr. Polym. 92(2):2141-2148.
Crossref

 
 

Lorand T, Deli J, Molnar P, Toth G (2002). FT-IR study of some carotenoids. Helv. Chim. Acta 85(6):1691-1697.
Crossref

 
 

Mekhael R, Yousif SY (2009). The role of red pigment produced by Serratia marcescens as antibacterial and plasmid curing agent. J Duhok Univ. 12(1): 268-274.

 
 

Moh MH, Che Man Y .B, van de Voort FR, Abdullah WJW (1999). Determination of peroxide value in thermally oxidized crude palm oil by near infrared spectroscopy. J. Food Lipids 76(1):19-23.
Crossref

 
 

Parlog RM (2011). Metabolomic studies applied on different sea buckthorn (Hippophae Rhamnoides L.) varieties, Ph.D. Thesis Wageningen University at Netherlands. 

View

 
 

Pattnaik P, Roy U, Jain P (1997). Biocolours: new generation additives for food. Indian Food Ind. 16(5):21-25.

 
 

Ramasamy AK, Udayasuriyan V (2006). Forming Bacterium for Carotenogenesis. Biotechnology 5(1):79-82.

 
 

Sambrook J, Fritsch EF, Maniatis J (1989). Molecular cloning. In: A Laboratory Manual (2nd ed.). USA: Cold Spring Harbor Laboratory.

 
 

Suresh S, Karthikeyan S, Jayamoorthy K (2016). FTIR and multivariate analysis to study the effect of bulk and nano copper oxide on peanut plant leaves. J. Sci. Adv. Mater. Devices 1(3):343-350.
Crossref

 
 

Tamura K, Peterson D, Peterson N, Stecher G, Nei M, Kumar S (2011). MEGA5: molecular evolutionary genetics analysis using maximum likelihood, evolutionary distance, and maximum parsimony methods. Mol. Biol. Evol 28:2731-2739.
Crossref

 
 

Yassin MF, Almouqatea S (2010). Assessment of airborne bacteria and fungi in an indoor and outdoor environment. Int. J. Environ. Sci. Technol. 7(3):535-544.
Crossref