Possibilities of sweet potato [Ipomoea batatas (L.) Lam] value chain upgrading as revealed by physico-chemical composition of ten elites landraces of Benin
Sanoussi A. F.
Sanoussi A. F.
Laboratory of Biotechnology, Genetic Resources and Plant and Animal Breeding (BIORAVE), Faculty of Sciences and Technology of Dassa, Polytechnic University of Abomey (UPA), 071BP28, Cotonou, Benin.
Laboratory of Biotechnology, Genetic Resources and Plant and Animal Breeding (BIORAVE), Faculty of Sciences and Technology of Dassa, Polytechnic University of Abomey (UPA), 071BP28, Cotonou, Benin.
Laboratory of Protein Biochemistry and Enzymology, Faculty of Sciences and Technology (FAST), University of Abomey-Calavi (UAC), P. O. Box 526 Cotonou, Benin.
Laboratory of Biotechnology, Genetic Resources and Plant and Animal Breeding (BIORAVE), Faculty of Sciences and Technology of Dassa, Polytechnic University of Abomey (UPA), 071BP28, Cotonou, Benin.
Laboratory of Biotechnology, Genetic Resources and Plant and Animal Breeding (BIORAVE), Faculty of Sciences and Technology of Dassa, Polytechnic University of Abomey (UPA), 071BP28, Cotonou, Benin.
Laboratory of Biochemistry and Molecular Biology, Faculty of Sciences and Technology (FAST), University of Abomey-Calavi (UAC), P. O. Box 526 Cotonou, Benin