Antioxidant and antimicrobial activities of extract and essential oil of korarima (Aframomum corrorima (Braun) P.C.M. Jansen)

S. Eyob; B. K. Martinsen; A. Tsegaye; M. Appelgren; G. Skrede

doi:10.5897/AJB08.265

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12488

Full Length Research Paper

Antioxidant and antimicrobial activities of extract and essential oil of korarima (Aframomum corrorima (Braun) P.C.M. Jansen)

S. Eyob1*, B. K. Martinsen2, A. Tsegaye3, M. Appelgren1 and G. Skrede2

1Norwegian University of Life Sciences, Department of Plant and Environmental Sciences, P. O. Box 5003, NO-1432 Ås, Norway. 2Nofima Food, Matforsk AS, Food, Fisheries and Aquaculture Research, Norway, Osloveien 1, NO-1430, Ås, Norway. 3Hawassa University, P. O. Box 5, Awassa, Ethiopia.
Email: [email protected]

Article Number - 67791727201
Vol.7(15), pp. 2585-2592 , August 2008
https://doi.org/10.5897/AJB08.265

Accepted: 23 June 2008
Published: 04 August 2008

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