Antioxidant and antimicrobial activities of extract and essential oil of korarima (Aframomum corrorima (Braun) P.C.M. Jansen)
S. Eyob1*, B. K. Martinsen2, A. Tsegaye3, M. Appelgren1 and G. Skrede2
1Norwegian University of Life Sciences, Department of Plant and Environmental Sciences, P. O. Box 5003, NO-1432 Ås, Norway.
2Nofima Food, Matforsk AS, Food, Fisheries and Aquaculture Research, Norway, Osloveien 1, NO-1430, Ås, Norway.
3Hawassa University, P. O. Box 5, Awassa, Ethiopia.
Email: [email protected]