The effect of gibberellic acid applications on the cracking rate and fruit quality in the 0900 Ziraat sweet cherry cultivar

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The effect of gibberellic acid applications on the cracking rate and fruit quality in the â€˜0900 Ziraatâ€™ sweet cherry cultivar

Suleyman Demirel University, Agriculture Faculty, Horticulture Dept., Isparta, Turkey.
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