The effect of autumn and spring planting time on seed yield and protein content of chickpea genotypes

žemun Tayyar; Cem Ouml;. Egesel; Kemal M. Guuml;l; Hakan Turhan

doi:10.5897/AJB08.908

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12487

Full Length Research Paper

The effect of autumn and spring planting time on seed yield and protein content of chickpea genotypes

Åžemun Tayyar1*, Cem Ö. Egesel2, Kemal M. Gül2 and Hakan Turhan2

1Biga Vocational College, Çanakkale Onsekiz Mart University, 17200 Biga-Çanakkale/Turkey. 2Field Crops Department, Çanakkale Onsekiz Mart University, 17020 Çanakkale/Turkey.
Email: [email protected]

Article Number - A151ADF6348
Vol.7(11), pp. 1655-1661 , June 2008
https://doi.org/10.5897/AJB08.908

Accepted: 21 April 2008
Published: 03 June 2008

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