African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12488

Full Length Research Paper

Improvement of color and increase in anthocyanin content of ‘Niagara Rosada’ grapes with application of abscisic acid

Marco Antonio Tecchio
  • Marco Antonio Tecchio
  • São Paulo State University (UNESP), School of Agriculture, Botucatu, SP, Brazil.
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Francisco Jose Domingues Neto
  • Francisco Jose Domingues Neto
  • São Paulo State University (UNESP), School of Agriculture, Botucatu, SP, Brazil.
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Adilson Pimentel Junior
  • Adilson Pimentel Junior
  • São Paulo State University (UNESP), School of Agriculture, Botucatu, SP, Brazil.
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Marlon Jocimar Rodrigues da Silva
  • Marlon Jocimar Rodrigues da Silva
  • São Paulo State University (UNESP), School of Agriculture, Botucatu, SP, Brazil.
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Sergio Ruffo Roberto
  • Sergio Ruffo Roberto
  • São Paulo State University (UNESP), School of Agriculture, Botucatu, SP, Brazil.
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Ronny Clayton Smarsi
  • Ronny Clayton Smarsi
  • São Paulo State University (UNESP), School of Agriculture, Botucatu, SP, Brazil.
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  •  Received: 15 May 2017
  •  Accepted: 15 June 2017
  •  Published: 21 June 2017

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This article is published under the terms of the Creative Commons Attribution License 4.0

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