Characterization and recovery rates of food-indicator microorganisms from home-made oral rehydration solutions in Nigeria
*Adenike A. O. Ogunshe1, Nonye I. Iheanacho1 and Olukayode M. Oduyoye3
1Applied Microbiology and Infectious Diseases Unit, Department of Botany and Microbiology, University of Ibadan, IBADAN, Nigeria.
2Virology and Microbiology Unit, Laboratory Technology Training School, University of Ibadan, IBADAN, Nigeria.
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