African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Comparison of the antioxidant activity and total phenolic contents in some Stachys species

Mahnaz Khanavi1, Mannan Hajimahmoodi2*, Mina Cheraghi-Niroomand2, Zahra Kargar2, Yousef Ajani3, Abbas Hadjiakhoondi1, Mohammad R. Oveisi2
  1Department of Pharmacognosy and Medicinal Plants Research Center, Faculty of Pharmacy, Tehran University of Medical Sciences, P.O. Box: 14155-6451, Tehran, Iran. 2Department of Drug and Food Control, Faculty of Pharmacy, Tehran University of Medical Sciences, P.O. Box: 14155-6451, Tehran, Iran. 3Department of Pharmacognosy, Institue of Meicinal Plants, ACECR, P.O. Box: 13145-1446, Tehran, Iran.
Email: [email protected]

  •  Accepted: 27 January 2009
  •  Published: 20 March 2009

How to cite this article

APA /
Khanavi, M., Hajimahmoodi, M., Cheraghi-Niroomand, M., Kargar, Z., Ajani, Y., Hadjiakhoondi, A., & Oveisi, M. R. (2009). Comparison of the antioxidant activity and total phenolic contents in some Stachys species. African Journal of Biotechnology , 8(6), 1143-1147.
Chicago /
Mahnaz Khanavi, Mannan Hajimahmoodi, Mina Cheraghi-Niroomand, Zahra Kargar, Yousef Ajani, Abbas Hadjiakhoondi, Mohammad R. Oveisi. "Comparison of the antioxidant activity and total phenolic contents in some Stachys species." African Journal of Biotechnology 8, no. 6 (2009): 1143-1147.
MLA /
Mahnaz Khanavi, et al. "Comparison of the antioxidant activity and total phenolic contents in some Stachys species." African Journal of Biotechnology 8.6 (2009): 1143-1147.
DOI /
https://doi.org/10.5897/AJB2009.000-9182
URL /
https://academicjournals.org/journal/AJB/article-abstract/0C2B7637412

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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