How to cite this article
APA /
Azmi, A. S., Ngoh, G. C., Mel, M., & Hasan, M (2010). Ragi tapai and Saccharomyces cerevisiae as potential coculture in viscous fermentation medium for ethanol production. African Journal of Biotechnology , 9(42), 7122-7127.
Chicago /
Azlin Suhaida Azmi, Gek Cheng Ngoh, Maizirwan Mel and Masitah Hasan. "Ragi tapai and Saccharomyces cerevisiae as potential coculture in viscous fermentation medium for ethanol production." African Journal of Biotechnology 9, no. 42 (2010): 7122-7127.
MLA /
Azlin Suhaida Azmi, et al. "Ragi tapai and Saccharomyces cerevisiae as potential coculture in viscous fermentation medium for ethanol production." African Journal of Biotechnology 9.42 (2010): 7122-7127.