African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Quantitative and qualitative analysis of sterols/sterolins and hypoxoside contents of three Hypoxis (African potato) spp.

Gerhardt J. Boukes, Maryna van de Venter* and Vaughan Oosthuizen
Department of Biochemistry and Microbiology, Faculty of Science, PO Box 77000, Nelson Mandela Metropolitan University, Port Elizabeth 6031, South Africa.
Email: [email protected]

  •  Accepted: 25 April 2008
  •  Published: 03 June 2008

How to cite this article

APA /
Boukes, G. J., van de Venter, M., & Oosthuizen, V. (2008). Quantitative and qualitative analysis of sterols/sterolins and hypoxoside contents of three Hypoxis (African potato) spp.. African Journal of Biotechnology , 7(11), 1624-1629 .
Chicago /
Gerhardt J. Boukes, Maryna van de Venter and Vaughan Oosthuizen. "Quantitative and qualitative analysis of sterols/sterolins and hypoxoside contents of three Hypoxis (African potato) spp.." African Journal of Biotechnology 7, no. 11 (2008): 1624-1629 .
MLA /
Gerhardt J. Boukes, Maryna van de Venter and Vaughan Oosthuizen. "Quantitative and qualitative analysis of sterols/sterolins and hypoxoside contents of three Hypoxis (African potato) spp.." African Journal of Biotechnology 7.11 (2008): 1624-1629 .
DOI /
https://doi.org/10.5897/AJB08.218
URL /
https://academicjournals.org/journal/AJB/article-abstract/75F5BAD6212

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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