African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Effects of Potassium Iodate Application on the Biomass and Iodine concentration of Selected Indigenous Nigerian Vegetables

Ujowundu C. O.1*, Ukoha A. I.1, Agha C.N.1, Nwachukwu N1., Igwe K.O.1 and Kalu F.N2.
1Biochemistry Department, Federal University of Technology Owerri, Imo State, Nigeria. 2Biochemistry Department, University of Nigeria Nsukka, Enugu State, Nigeria.
Email: [email protected]

  •  Accepted: 20 August 2010
  •  Published: 18 October 2010

How to cite this article

APA /
Ujowundu, C. O., Ukoha A. I., Agha, C. N., Nwachukwu, N., Igwe, K.O., & Kalu, F. N. (2010). Effects of Potassium Iodate Application on the Biomass and Iodine concentration of Selected Indigenous Nigerian Vegetables. African Journal of Biotechnology , 9(42), 7141-7147.
Chicago /
Ujowundu C. O., Ukoha A. I., Agha C.N., Nwachukwu N., Igwe K.O. and Kalu F.N.. "Effects of Potassium Iodate Application on the Biomass and Iodine concentration of Selected Indigenous Nigerian Vegetables." African Journal of Biotechnology 9, no. 42 (2010): 7141-7147.
MLA /
Ujowundu C. O., et al. "Effects of Potassium Iodate Application on the Biomass and Iodine concentration of Selected Indigenous Nigerian Vegetables." African Journal of Biotechnology 9.42 (2010): 7141-7147.
DOI /
https://doi.org/10.5897/AJB09.1268
URL /
https://academicjournals.org/journal/AJB/article-abstract/7D3498724394

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 9 No. 42
Back to articles
  • Articles on Google by:
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES